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Notice:

1.  This product is limited to household use and not for commercial 

applications.

2.  This appliance is not to be used by persons (including children) with 

reduced physical, sensory or mental capabilities, or lack of 

experience and knowledge, unless they have supervision.

3.  Children should not to play with the appliance.
4.  Clean the surfaces after contact with food.
5.  The heating element surface is subject to residual heat after use.
6.  Do not clean the power cord and the main body in or with water to 

avoid product failure.

7.  The appliance is not intended to be operated by means of an 

external timer or separate remote-control system.

8.  If the power cord is damaged, it must be replaced with special cord 

or the special component purchased from our company.

9.  Please check the voltage of the product before connecting the 

power source to see weather it matches the local standard village.

10. When unplugging the power plug, pull the plug and do not yank or 

twist the power cord.

11.  While the appliance is working, do not open the glass lid. Yogurt 

needs fermentation in an anaerobic environment. Hence while 

making yogurt, cover the lid.

12. Before adding ingredients, please check expiration and 

metamorphism. You can increase the frozen pure yogurt proportion 

according to your taste. Heated milk needs to cool below 40 

0

C.

13. Fermentation time will be affected by the environment temperature 

and the initial temperature of raw materials. So, if the environment 

temperature is low or when using a refrigerated milk production, 

the fermentation time should be appropriately extended, but not 

more than 10 hours.

Summary of Contents for iG-1006

Page 1: ...Model No iG 1006...

Page 2: ...to clean the container and the lid to ensure proper sterilization and disinfection Note this step is only for the container and the lids of container 4 After using please clean and wipe the glass jar...

Page 3: ...ce wine jar Yogurt lid Yogurt glass cup Main body Product Name Dahi Maker Model iG 1006 Voltage 220 240V Frequency 50 60Hz Power 20W Capacity Yogurt of cup 150ml Rice wine box 1l Voltage 220V 240V Fre...

Page 4: ...Circuit Diagram Packing Details Quantity 1 4 1 1 1 Description Main Body Yogurt Glass Cup Rice Wine Jar Transparent Top Cover Manual Instruction...

Page 5: ...t overlay the power line over heating areas such as cookers or other heating appliances 7 This appliance is not intended for use by persons including children with reduced physical sensory or mental c...

Page 6: ...cord or the special component purchased from our company 9 Please check the voltage of the product before connecting the power source to see weather it matches the local standard village 10 When unpl...

Page 7: ...te to sterilize it Note Sterilize just the container and the cover of the container Do not use boiling water to blanch the cover and body of the product 3 Allocate Method Mix the raw material into the...

Page 8: ...nts are expired or deteriorated before adding 2 The amount of lactic acid bacteria fermentation agent added shall follow the instructions of the fermentation agent 3 When brewing milk powder please ma...

Page 9: ...ste it immediately you can put fermented yogurt with the container into the refrigerator for 24 hours It will taste quite good after this Note Yogurt should be refrigerated for no more than 10 days pr...

Page 10: ...ers and the cover of the containers 1 Rice preparation Method 1 Rinse the glutinous rice with cold water 2 3 times soak in cold water for about 24 hours to change the water every 8 hours during the so...

Page 11: ...re cold water If too soft after cooling place less cold drinking water The amount of the distiller s yeast can be adjusted according to the instructions on the packaging of the distiller s yeast 4 ON...

Page 12: ...Refrigerate freezer Clean storage and maintenance cooled then start work again You can clean the glass jars and lids in the water or dishwasher The body can be wiped with a wet towel 2 The yogurt mak...

Page 13: ...too low if temperature is to low it will need more time on the fermentation c Is the milk polluted d Whether the starter cultures have lost activity a Is the fermentation time too long b Is the milk y...

Page 14: ...weight 1 75 kg Net Quantity 1 Unit Voltage 220 240V Wattage 20W Imported and Marketed By IGear Tech Pvt Ltd 204 Sai Corporate Park Laxmi Nagar Off Link Road Goregaon West Mumbai 400104 In case of con...

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