15
GB
!
The first time you use your appliance, heat the
empty oven with its door closed at its maximum
temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may
produce a slightly unpleasant odour caused by the
burning away of protective substances used during
the manufacturing process.
S
tartin
g
t
h
e
o
v
en
1. Select the desired coo
k
ing mode by turning the
SELECTOR
k
nob.
2. Select the desired temperature with the
T
H
ERMOSTAT
k
nob. See the Coo
k
ing advice table
for coo
k
ing modes and the suggested coo
k
ing
temperatures (
see Cooking Modes
).
3.
W
hen preheating is finished, the T
H
ERMOSTAT
indicator light will stay on: place the food in the
oven.
4. You may do the following during coo
k
ing:
- change the coo
k
ing mode by turning the
SELECTOR
k
nob.
- change the temperature by turning the
T
H
ERMOSTAT
k
nob.
- stop coo
k
ing by turning the SELECTOR
k
nob to the
0 position.
!
Never put objects directly on the oven bottom to
avoid damaging the enamel coating.
!
Always place coo
k
ware on the rac
k
(s) provided.
C
ooling
v
entilation
In order to cool down the external temperature of the
oven, some models are fitted with a cooling fan that
blows out air between the control panel and the oven
door.
!
Once the coo
k
ing has been completed, the cooling
fan remains on until the oven has cooled down
sufficiently.
O
v
en
lig
h
t
It goes on when selecting
with the SELECTOR
k
nob. It stays on when a coo
k
ing mode is selected.
H
o
w
to
u
se
t
h
e
ti
m
er
1. To set the buzzer, turn the TIMER
k
nob cloc
k
wise
almost one complete revolution.
2. Turn the
k
nob anticloc
k
wise to set the desired
time: align the minutes shown on the
k
nob with the
indicator on the control panel.
3. The timer operates in minutes: when the selected
time has elapsed, a buzzer will sound.
!
The timer does not turn the oven on or off.
S
tart
-
u
p
an
d
u
se
Summary of Contents for FH 21 IX/HA
Page 47: ...47 PT...
