Hotpoint Ariston CI 6V E9 R/HA, Operating Instructions Manual

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18
GB
S tart-up and use
Setting the cloc k
The clock may be set when the oven is switched
off or when it is switched on, provided that the end
time of a cooking cycle has not been programmed
previously.
1. Press the
button several times until the
icon and the first two numerical digits on the display
start to flash.
2. Turn the TIMER K N OB towards “+” and “-” to
adjust the hour value.
3. Press the
button again until the other two
digits on the DISPLAY begin to flash.
4. Turn the TIMER K N OB towards “+” and “-” to
adjust the minute value.
5. Press the
button again to confirm.
S ett in g t h e t i m e r
This function does not interrupt cooking and does
not affect the oven; it is simply used to activate the
buzzer when the set amount of time has elapsed.
1. Press the button several times until the
icon and the three numerical digits on the DISPLAY
begin to flash.
2. Turn the TIMER K N OB towards “+” and “-” to
adjust the minute value.
3. Press the
button again to confirm.
The display will then show the time as it counts
down. W hen this period of time has elapsed the
buzzer will be activated.
U sin g t h e o v e n
Before operating the product, remove all plastic
film from the sides of the appliance.
The first time you use your appliance, heat the
empty oven with its door closed at its maximum
temperature for at least half an hour. Make sure that
the room is well ventilated before switching the oven
off and opening the oven door. The appliance may
emit a slightly unpleasant odour caused by
protective substances used during the
manufacturing process burning away.
1. Select the desired cooking mode by turning the
SELECTOR knob.
2. The oven begins its preheating stage and the
preheating indicator lights up.
The temperature may be changed by turning the
T H ERMOSTAT knob
3. W hen the preheating indicator switches off
and a buzzer sounds the preheating process is
complete: you may now place the food in the oven.
4. During cooking it is always possible to:
- Change the cooking mode by turning the
SELECTOR knob.
- Change the temperature by turning the
T H ERMOSTAT knob.
- Set the cooking duration and the cooking end time
( see Cooking modes ).
- Stop cooking by turning the SELECTOR knob to
the “0” position.
5. The cooking time may be modified ( see Cooking
Modes ).
6. If a blackout occurs while the oven is already in
operation, an automatic system within the appliance
will reactivate the cooking mode from the point at
which it was interrupted, provided that the
temperature has not dropped below a certain level.
Programmed cooking modes which have not started
will not be restored and must be reprogrammed.
There is no preheating stage for the ROASTI N G
and BARBECUE modes.
N ever put objects directly on the bottom of the
oven; this will prevent the enamel coating from being
damaged.
Always place cookware on the rack(s) provided.
C oolin g v entilation
In order to cool down the external temperature of the oven,
a cooling fan blows a stream of air between the control
panel and the oven door. At the beginning of the
PYROLYTIC cycle, the cooling fan operates at low
speed.
Once cooking has been completed, the cooling fan
remains on until the oven has cooled down sufficiently.
Ov en li g ht
W hen the oven is not in operation, the lamp can be
switched on at any time by pressing the button
LIG H T.
*
Only available in certain models.