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15

SVENSK

A

Operation

6.  Fit the outlet pedestal unit under the 

outer bowl, It will click into place. Be sure 
of the outlet pedestal unit is in the correct 
position.

7.  Before adding the ice cream or sorbet 

recipe, Be sure of the outlet pedestal unit 
is shut off.

8.  Plug in and switch the ice cream maker on 

using the on/off knob switch on.

10.  Allow the mixture to churn until frozen or the 

desired consistency is reached. This can take 
up to 15 to 20 minutes, but most recipes will 
be ready in less time. 
 

Important

 

• Do not stop and start the machine during 
the freezing process, as the mixture may 
freeze in contact with the bowl and prevent 
movement of the paddle. 
• In the unlikely event of the motor overheating, 
a safety cut out will operate causing the  
motor to stop. If this happens, switch off, 
unplug the machine and allow the power  
unit to cool. 
• For the best result of ice cream, the paddle 
will contact with the inside of the inner bowl 
when the paddle moves.

11. When the ice cream is completed, put a cup 

under the outlet pedestal unit and push the 
outlet lever down, the outlet pedestal unit is 
opened and the ice cream is squeezed out. 

• In order to squeeze out the ice cream, the 
motor must be running. If the safety cut out 
operates and the motor is stopped, switch off 
and remove the power unit/lid. Using a rubber 
spatula or wooden spoon to remove the ice 
cream from the inner bowl. 
• The ice cream produced should be a soft 
spoonable type. This can be transferred to a 
separate container for storage in the freezer or 
if you wish to firm the ice cream before eating.

9.  Use the chute and pour the ice cream or 

sorbet mix into the inner bowl through the 
pouring hole. 
• When pouring mixture into the inner 
bowl, always stop at least 5 cm (2 inches) 
from the top, as the mixture will increase 
in volume during freezing.

The machine must be switched on before 

adding the ice cream or sorbet recipe to 

prevent the mix from immediately fre-

ezing on the  inside of the inner bowl.

Knob

Shut off

Open

Pouring hole

Power source

outlet

Outlet lever

Push

ENGLISH

Summary of Contents for HANNA 2.0

Page 1: ...SVENSKA Hanna 2 0 Bruksanvisning Mjukglassmaskin Tillverka din egna glass roligt och enkelt Svenska English...

Page 2: ...2...

Page 3: ...dning 7 Anv ndning och reng ring 8 F rberedelse och recept 9 Recept 10 English Safety Precautions 12 13 Parts and Features 14 Operation 15 Operation and cleaning 16 Preparation and recipes 17 Recipes...

Page 4: ...inte barn leka med apparaten 11 Anv nd bara maskinen till det den r till f r 12 Se alltid till att apparatens delar r helt rena f re anv ndning 13 Frys aldrig glass som har varit helt eller delvis up...

Page 5: ...ush llsavfall n r den inte fungerar l ngre Inom EU finns separata tervinningssystem f r avfall Kontakta lokala myndigheter eller din terf rs ljare f r mer information Lag och s kerhet Detta m rke finn...

Page 6: ...frysen och stoppa den i den yttre sk len Vrid den inre sk len motsols f r att f sta den L r k nna din mjukglassmaskin 3 S tt vispen i den inre sk len 4 S tt locket ver den yttre sk len se till att tr...

Page 7: ...glassresultat kommer vispen r ra insidan av den inre sk len n r den blandar N r glassen r klar placera en b gare under piedestalenheten och tryck ner reglaget D ppnas piedestalsenheten och glassen kl...

Page 8: ...n Placera aldrig str menheten i vatten eller l t sladden eller stickkontakten bli bl t Diska inga delar i diskmaskin Reng r inte delarna med st lull skurpulver eller andra slipmedel Str menhet Tag bor...

Page 9: ...50 ml Socker 50 g Blanda snabbkaffe mj lk gr dde socker och gelatin v l H ll blandningen i den inre sk len samtidigt som vispen r r om L t frysas till nskad konsistens uppn tts Recept Recept Svart te...

Page 10: ...l H ll blandningen i den inre sk len samtidigt som vispen r r om L t frysas till nskad konsistens uppn tts Grapefruktglass Ingredienser Grapefrukt Grapefruktjuice 50 g Gelatin 5 g Mj lk 200 ml Gr dde...

Page 11: ...11 SVENSKA...

Page 12: ...hing is thoroughly clean before making ice cream or sorbet 13 Never freeze ice cream that has been fully or partially defrosted 14 Any ice cream or sorbet containing raw ingredients should be consumed...

Page 13: ...d electronic equipment must be disposed of separately from other household waste when it does not work anymore The EU has separate waste collection systems contact your local dealer or authority for m...

Page 14: ...it into the outer bowl Turn the inner bowl anti clockwise and fit into the outer bowl Get tp know your ice cream maker 3 Fit the paddle unit into the inner bowl 4 Lower the lid onto the outer bowl be...

Page 15: ...e inner bowl when the paddle moves 11 When the ice cream is completed put a cup under the outlet pedestal unit and push the outlet lever down the outlet pedestal unit is opened and the ice cream is sq...

Page 16: ...re cleaning Neverputthepowerunitinwateror let the cord or plug get wet Do not wash parts in the dishwasher Do not clean with scouring powders steel wool pads or other abrasive materials Power unit Tak...

Page 17: ...gar 50 g Mix well the soluble coffee milk heavy cream sugar and gelatin Pour the mixture into the inner bowl with the paddle running Allow to freeze until the desired consistency is achieved Recipes R...

Page 18: ...ture into the inner bowl with the paddle running Allow to freeze until the desired consis tency is achieved Grape ice cream Ingredients Grape Grape juice 50 g Gelatin 5 g Milk 200 ml Heavy cream 150 m...

Page 19: ...19 SVENSKA ENGLISH...

Page 20: ......

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