Safety
Page GB-9
plastic dishes could become dam-
aged if this is the case.
■
Cooking zones may become dam-
aged if they are operated with emp-
ty cookware.
■
Do not place baking trays or alu-
minium foil directly on the bottom
of the cooking compartment. It may
cause heat to build up inside and
damage the oven’s enamel. If you
wish to place dishes directly on
the bottom of the cooking compart-
ment, the oven temperature must
not exceed 50°C. Be careful when
handling cookware – the enamel
can be easily scratched.
■
Do not clean oven rack guides and
telescopic oven rails in a dishwash-
er.
■
The oven door is heavy and has a
glass front. Do not allow the door
to fall open when taking it off its
hinges!
■
If a trolley is used to move the ap-
pliance, the appliance must be lift-
ed as shown on the packaging.
■
Do not use the oven door handle
to lift the entire oven! The handle
is not designed to carry the whole
weight of the oven. Please use the
carrying handles (24) instead.
