GILES RT-5, Operation & Service Manual

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25
Model: RT-5 Operation
4-07. Using the Hand-Held Temperature Probe
Step 8
Step 7
Step 5
Step 4
Step 1
Step 2
Step 3
The Rotisserie
door must be
open to enable
the Probe Temp
mode.
Press
Display reads
Insert Probe into Product
Internal
Temperature
is display
Step 6
Remove Probe from Product
The Jog button may be
used to manually rotate
the Spits or Baskets
while the door is open.
Close the
Rotisserie door.
If running a
Menu the
Cooking Time
will resume.
This section describes how to use the Hand-Held Temperature Probe. The Probe is used to check the inter-
nal temperature of the product being cooked.