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CARE AND CLEANING
1.
Switch the appliance off (O) and unplug it.
2.
Wipe the outside of the motor unit with a clean damp cloth.
3.
Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
NOTE: You may wash removable parts in a dishwasher.
4.
Carotenoids, which are found in carrots and many other vegetables, can cause
discolouration of plastics, which may be permanent. Although this will not affect
the operation of the appliance, permanent discolouration may be prevented by;
a.
Rubbing the stains with cooking oil immediately before washing may help.
b.
Cleaning the affected parts in a dishwasher may reduce the staining.
5.
If you use a dishwasher, the harsh environment inside the dishwasher will affect
the surface finishes. The damage should be cosmetic only, and should not affect
the operation of the appliance.
STORAGE
1.
You may store two of the cutting cylinders in the spaces in the rear of the
appliance.
2.
One cutting cylinder can be stored in to body with the ring nut in place
PRACTICAL HINTS
•
Leave cooked foods to cool for a while before processing.
•
Do not chop food at a temperature of 50°C or higher.
•
For fibrous foods (leeks, celery, asparagus, etc) clean the blades and body
regularly during use.
•
Follow the safety instructions for disassembly and cleaning.
•
For fruit-based preparations, first cut up the fruit into manageable sized pieces
and remove pips and stones.
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