Ensure the supply connection point, test point and
natural gas regulator adjustment screw (for Natural gas
installation) are accessible for testing and/or adjustment
with the hotplate in the installed position.
Where a flexible hose assembly is used, ensure
it is approved to AS/NZS 1869, Class B. Any hose
assembly used must be restrained from accidental
contact with the flue outlet of an under bench oven.
This hose assembly shall be suitable for connection
to a fixed consumer piping outlet located as follows:
Hotplates at a point 800 mm to 850 mm above the
floor and in the region outside the width of the
appliance to a distance of 250 mm.
After connecting to gas, check for leaks using
soapy solution, never a naked flame.
Fit the duplicate data plate (supplied in separate bag) on a surface adjacent to the
hotplate, for example, the inside of the cupboard door so it is clearly visible for
any service technician.
SETTING THE GAS PRESSURE: see page 11
Fit a manometer with a 7 mm rubber hose to the test point on the regulator (for
natural gas)
TEST FOR CORRECT OPERATION:
After installation and adjusting burner pressure using test point, each burner
ignition and operation must be tested individually and with all burners operating.
This testing must be done by the installer before leaving.
Natural Gas
(the appliance test point is located at the regulator)
The supplied regulator must be fitted to the appliance inlet connection.
Gas pressure must be adjusted to 1.0 kPa when approximately 50% of the
burners are on high flame.
Natural Gas Regulator
Inlet connection region for flexible hose
1
.
Test point location
2. Gas inlet pipe
3. Elbow
4. Regulator
10
Australia:
1(844) 538-7890
www.gaslandchef.com
[email protected]
www.gaslandchef.com.au
United States: