Part # 1382677 (08/06)
Page 4
3-1/2"
[89mm]
34-3/8"
[873mm]
13-1/8"
[333mm]
37-7/8"
[962mm]
33-3/8"
[848mm]
30-1/4"
[768mm]
6"
[152mm]
1-1/4" N.P.T.
[32mm]
GAS INLET
63-3/4"
[1619mm]
With "DDBG"
BACKGUARD
46-3/4"
[1187mm]
With "BG"
BACKGUARD
40-1/4"
[1022mm]
With "LPBG"
BACKGUARD
31-1/2"
[800mm]
33-7/8"
[860mm]
17"
[432mm]
34"
[864mm]
TOTAL INPUT
OPERATING
PRESSURE
ORIFICE
MANIFOLD
PIPE SIZE
Natural
Propane
NAT
PRO
NAT
PRO
110,000 BTU/Hr
(32.23kW/Hr)
85,000 BTU/Hr
(24.91kW/Hr)
4.0" WC
(10mbar)
9.0" WC
(22mbar)
#51
1.05MM
1-1/4” N.P.T
Gas input ratings shown here are for installations up to 2,000 feet (610mm) above sea level.
Input must be derated for high altitude installations.
FRYING CAPACITY (per hour)
FRENCH FRIES
FISH
BREADED CHICKEN
Raw to Done
Blanched to Done
3oz. (84g), Battered
Raw to Done
60lb. (27kg)
80lb. (36kg)
60lb. (27kg)
28lb. (13kg)
DIMENSIONS AND SPECIFICATIONS, MODEL M/MST35
CLEARANCES
SHIPPING
WEIGHT
INSTALLATION
ENTRY
Sides
Rear
Crated
Uncrated
6"
(152mm)
6"
(152mm)
29-1/4"
(746mm)
17-1/4"
(618mm)
220lb.
(100kg)
Summary of Contents for M/MST35
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