Fault
Possible Cause
Corrective Action
•
cooker defective
•
ask your supplier for repair
service, unplug the cooker from
the mains supply
no reaction to
control knob
positions
•
control defective
•
ask your supplier for repair
service, unplug the cooker from
the electrical supply
heating cycle
switches off and on
(within minutes, fan is
active)
•
air inlet or outlet
obstructed
•
remove objects from air inlet and
air outlet slots, clean the slots
•
fan dirty
•
clean fan
heating cycle
switches off and on
(within minutes, fan is
never active)
•
fan defective
•
fan control defective
•
ask your supplier for repair
service
after a longer
permanent operating
time, the
heating
switches off and on
within minutes
•
coil overheated, cooking
area too hot
•
empty pan
•
pan with overheated oil
•
switch cooker off, remove pan
and wait until the cooking area
has cooled off.
Small metallic
objects
(e.g. spoons)
are heated up
within
the cooking area
•
pan detection circuit is
tuned incorrectly
•
control logic board
1) To verify, if the pan is suitable, use a permanent magnet and find out if it sticks on to the
bottom of the pan. If not, your pan is not suitable for induction cooking. Choose a pan which
is recommended for induction cooking. Chose a pan material suitable for induction
appliances.
2) The cooling-system (fan) starts to operate when the ambient temperature in the control area
exceeds 55ºC / 130ºF. At heat temperatures higher than 70ºC / 160ºF, the controller
automatically reduces the power to keep the unit in normal operating conditions. The cooker
runs in a non continuous mode. This mode can be heard.
