Gaggenau CI 282 610, Use And Care Manual

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Table of Contents
Use and care ma nual
Safety Definitions 5
IMPORTANT SAFETY INSTRUCTIONS 6
Fire Safety 6
Cooking Safety 6
Burn Prevention 7
Child Safety 8
Cleaning Safety 8
Cookware Safety 8
Proper Installation and Maintenance 8
Electromagnetic interference 9
Cooling fan 9
State of California Proposition 65 Warnings 9
Causes of damage 10
Overview 10
Protecting the environment 11
Energy-saving advice 11
Cooking with Induction 11
Advantages of induction cooking 11
Cookware 11
Getting to know your appliance 13
Control panel 13
Elements 14
Residual heat indicator 14
Twistpad with twist knob 15
Remove the twist knob 15
Storing the twist knob 15
Operating the appliance 15
Switching the cooktop on and off 15
Setting an element 16
Chef's recommendations 16
Flex function 19
Cookware use recommendations 19
As two independent elements 19
As a single element 19
Transfer function 20
Timer functions 21
Cooking timer 21
Short-term timer 21
Stopwatch function 22
Saucepan booster function 22
Activating 22
Deactivating 22
Frying pan booster function 23
Recommendations for use 23
Activating 23
Deactivating 23
Keep-warm function 24
Activating 24
Deactivating 24
Automatic functions 24
Types of automatic functions 24
Suitable cookware 25
Sensors and special accessories 25
Functions and heat settings 26
Table 30
Preparation and maintenance of the wireless
temperature sensor
34
Declaration of conformity 36
Child lock 36
Activating and deactivating the childproof lock 36
Cleaning protection display 37
Automatic shut-off 37
Basic settings 38
To access the basic settings: 39
Cleaning and Maintenance 39
Daily Cleaning 39
Cleaning guidelines 39
Cleaning charts 40
Twist knob 40
Wireless temperature sensor 41
Maintenance 41
Frequently-asked questions and answers (FAQ) 42
Faults – what to do? 44
Suitability test of cookware 46
Customer service 46