Gaggenau BO 451 611, Use And Care Manual

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▯
If the cookies are hard to take off the sheet, insert
the sheet in the hot oven again and remove the
cookies while they are still warm.
▯
If the cake does not come out of the pan when yhou
turn it over, use a knife to loosen the cake around
the edges. Turn the cake pan upside down again
and cover it several times with a cold, wet cloth.
Next time, grease the pan well and sprinkle some
bread crumbs into it.
▯
Always follow the manufacturer's instructions for
pre-cooked and frozen products.
Dish Accessories Level Temperature
in °F (°C) Type of
heating
Cooking time
in min. Observations
Cake
Cheesecake Springform
cake pan 1 (2) 320 - 330
(160 - 165)
H
70 - 75
1 (2) 320 - 330
(160 - 165)
N
70 - 75
1 (2) 320 - 330
(160 - 165)
K
85 - 90
1 (2) 320 - 330
(160 - 165)
M
80 - 90
1 (2) 320 - 330
(160 - 165)
J
40 - 45 Cheesecake with half quark filling.
Sponge cake Springform
cake pan 2 (3) 320 - 340
(160 - 170)
H
50 - 60
2 (3) 320 - 340
(160 - 170)
N
50 - 60
Loaf cakes Loaf pan 2 (3) 320 - 340
(160 - 170)
H
60 - 65 For even browning, place lengthwise in
the cooking compartment.
2 (3) 320 - 340
(160 - 170)
N
55 - 60
Bundt cake Bundt cake
pan 1 (2) 330 (165)
H
30 Recipe tip: classic Bundt cake or with
bacon and walnuts.
1 (2) 340 (170)
I
50 No need to preheat; do not open appli-
ance door.
Sheet cakes Baking sheet 2 (3) 330 - 340
(165 - 170)
H
40 - 45 Oil baking sheet slightly.
2 (3) 330 - 340
(165 - 170)
N
40 - 50
Swiss roll Baking tray +
Greaseproof
paper 2 (3) 375 (190)
H
6 Place dough on greaseproof paper
sprinkled with sugar, then roll up.
Sponge base Springform
cake pan 2 (3) 330 - 345
(165 - 175)
H
30 - 35 Line a springform cake pan with grease-
proof paper.
Yeast sheet cake Baking sheet 2 (3) 330 (165)
H
30 - 35 Recipe tip: top with plums, figs or onions
and bacon.
2 (3) 330 (165)
N
30 - 35
Fruit cake on a
shortcake base Pie dish 2 (3) 330 (165)
H
40 - 50 Recipe tip: top with strawberries or with
apricots and marzipan.
2 (3) 340 (170)
N
40 - 50
2 (3) 330 (165)
K
45 - 55
* Pre-heat the appliance to the specified temperature. When putting in the food to be cooked, switch back to the second tem-
perature specification.
** Deactivating the quick heat function in the basic settings
(see chapter
Basic settings
: Basic settings > Pre-heat time/signal > Pre-heating with signal)