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Cleaning and maintenance

If taken care of and cleaned conscientiously, your 
appliance will stay beautiful and intact for a long time. 
Here we explain how to take care of and clean your 
appliance correctly.

9

WARNING

Risk of electrical shock

Moisture entering the appliance can cause an 
electrical shock. Don't use a high-pressure 
cleaner or steam cleaner.

9

WARNING

Risk of burns

To avoid risk of injury, never touch the inside 
surfaces of the oven interior or heating 
elements. These surfaces are extremely hot 
after use. Always allow the appliance to cool 
down before touching or cleaning the interior. 

Always turn off the interior light before 
cleaning the oven to allow the bulbs to cool 
down. The bulbs can become very hot when 
switched on. Keep the light off while cleaning 
the oven.

Keep children away.

9

WARNING

Risk of injury

Scratched glass in the appliance door can burst. 
Do not use any glass scrapers or strong or 
abrasive cleaning agents.

9

WARNING

Do not clean the appliance while it is still hot. 
Some cleaners produce noxious fumes when 
applied to a hot surface. Wet clothes and 
sponges can cause burns from steam.

Cleaning agents

Pay attention to the information in the table to ensure 
that the various surfaces are not damaged by incorrect 
cleaning agents.

Do not use any

sharp or abrasive cleaning agents

metal or glass scrapers to clean the glass on the 
appliance door.

metal or glass scrapers to clean the door seal.

hard abrasive pads or cleaning sponges.

Thoroughly rinse out new sponge cloths before use.

Area

Cleaning agent

Door panels

Glass cleaner: Clean with a soft cloth or a 
microfiber cloth.  
Do not use a glass scraper.

Display

Wipe down using a microfiber cloth or a 
slightly damp cloth.  
Do not wipe with a wet cloth.

Stainless steel

Hot soapy water: Clean with a dish cloth 
and dry with a soft cloth. Remove flecks of 
lime scale, grease, starch, and albumin 
(e.g., egg white) immediately. Corrosion 
can form under such flecks. Special stain-
less steel cleaning agents are available 
from customer service or from specialist 
retailers.

Aluminum

Clean with a mild window cleaning agent. 
Using a window cloth or a lint-free microfi-
ber cloth, wipe over the surfaces lightly in a 
horizontal direction.

Cooking com-
partment 

Hot soapy water: Clean with a dish cloth 
and dry with a soft cloth. 

Very dirty cook-
ing compartment

Cleaning gel spray for oven (order number 
00311860 from customer service or in the 
online shop).

Please note:

Must not come into contact with the 
door seal.

Soak for a max. of 12 hours.

Do not use on hot surfaces.

Rinse thoroughly with water.

Observe the manufacturer's instruc-
tions.

Glass cover for 
the cooking com-
partment light

Hot soapy water: Clean with a dish cloth.

Door seal

Do not remove.

Hot soapy water: Clean with a dish cloth, 
do not scour.  
Do not use a metal or glass scraper for 
cleaning.

Core tempera-
ture sensor

Wipe with a damp cloth.  
Do not place in the dishwasher.

Summary of Contents for BO 451 611

Page 1: ...Gaggenau Use and care manual BO 450 451 611 Built in oven...

Page 2: ...y 14 Activate appliance 14 Operating the appliance 15 Oven interior 15 Inserting the rack 15 Turning on 15 Quick heat 16 Safety shut off 16 Timer functions 16 Launching the timer menu 16 Timer 16 Stop...

Page 3: ...eplacement parts and services can be found at www gaggenau com and in the online shop www gaggenau com zz store Safety Definitions 9 WARNING This indicates that death or serious injuries may occur as...

Page 4: ...zed servicer WARNING Risk of burns To avoid risk of injury turn off the interior light before cleaning the oven to allow the bulbs to cool down The bulbs can become very hot when switched on Keep the...

Page 5: ...sure may cause the container to burst and cause injury Use caution when cooking foods with high alcohol content e g rum brandy bourbon in the oven Alcohol evaporates at high temperatures There is a ri...

Page 6: ...e Wipe out excessive spillage before self cleaning the oven Birds have very sensitive respiratory systems Keep pet birds out of the kitchen or other rooms where kitchen fumes could reach them During s...

Page 7: ...or will no longer close properly during operation if the door seal is highly soiled Adjoining furniture fronts may be damaged Always keep the door seal clean Appliance door as a seat or storage surfac...

Page 8: ...to you You are informed about the oven interior and accessories Oven NOTICE Do not place food directly on oven bottom Do not obstruct oven vents 1 Door seal 2 Grill heating element 3 Oven vents 4 Sock...

Page 9: ...ating function the cleaning function or the basic settings Symbol Function I Start Stop H Pause end Cancel Delete Confirm save settings C Selection arrow Open appliance door Launching additional infor...

Page 10: ...e door After removing cooked food keep the door closed until the appliance cools down The appliance door must not be left ajar as adjoining kitchen furniture may be damaged The cooling fan continues t...

Page 11: ...ratin 10 S Economy broil 120 550 F 50 300 C Default temperature 430 F 220 C Only the middle part of the broil element is heated Energy saving grilling of small quantities 11 T Baking stone operation 1...

Page 12: ...the power or if the appliance has been without power for several days After connecting the power first the GAGGENAU logo appears for approx 30 seconds then the Initial settings menu appears automatic...

Page 13: ...equired format with the rotary selector 2 Confirm with Setting the date The default date appears in the display The day setting is already active 1 Set the required day with the rotary selector 2 Swit...

Page 14: ...l panel s brightness is reduced in the standby mode Notes There are various displays for the standby mode The GAGGENAU logo and the time are set by default Refer to the section entitled Factory settin...

Page 15: ...will work Inserting the rack 1 Tilt the rack to guide the rack stop in between the rails of the rack holders The rack stop has to face downwards 2 Lower the rack and slide it into the oven so that th...

Page 16: ...appliance is not operated during this time A message appears in the display Exception programming with the long term timer Turn the program selection to 0 after which you can operate the appliance in...

Page 17: ...the Stopwatch function p 3 Start with I The timer menu is closed and the time runs The p symbol and the elapsing timer are shown in the display Stopping and restarting the stopwatch 1 Launch the time...

Page 18: ...tor Start with I Clearing the cooking time Launch the timer menu With C select the Cooking time function 6 Clear the cooking time with Return to normal operation with Canceling the entire operation Se...

Page 19: ...230 C with the convection heating function You can keep dishes warm for up to 74 hours without having to switch on or off Note that easily perishable foodstuffs must not be left in the oven for too l...

Page 20: ...lights will be on during this time Note that easily perishable foodstuffs must not be left in the oven for too long Setting the Yom Tov mode 1 Set the program selector to 2 Touch the symbol The sugges...

Page 21: ...Insert the core temperature probe in the socket in the oven interior Set the heating function and temperature Touch the symbol With the rotary selector enter the required temperature and confirm it w...

Page 22: ...own until the appliance has reached the set temperature You can use the rotary selector to change the temperature while the recipe is in progress This does not change the saved recipe Deleting a recip...

Page 23: ...ked Insert the core temperature probe in the food to be cooked before you place it in the oven interior Insert the metal tip at the thickest point in the food you are cooking Make sure that the end of...

Page 24: ...ange the set core temperature for the food and confirm with Deleting the core temperature set Touch the symbol Delete the set core temperature with The appliance continues heating in normal cooking mo...

Page 25: ...ck 176 185 F 80 85 C Duck breast medium well done 131 140 F 55 60 C 158 176 F 70 80 C Ostrich steak 140 149 F 60 65 C Lamb Leg of lamb medium well done 140 149 F 60 65 C 158 176 F 70 80 C Saddle of la...

Page 26: ...activated it may be deactivated when the power returns Activating the child lock Requirement Program selector is set to 0 Touch the 0 symbol for at least 6 seconds The child lock is activated The sta...

Page 27: ...lay with the rotary selector The selection is displayed Display screen Minimized Standard When Minimized is set only the most important details are displayed after a short time Touchpad color Gray Whi...

Page 28: ...store appliance to factory settings with or cancel with Note When restoring factory settings the per sonal recipes are also deleted After restoring the factory settings you will see the Initial settin...

Page 29: ...ean the glass on the appliance door metal or glass scrapers to clean the door seal hard abrasive pads or cleaning sponges Thoroughly rinse out new sponge cloths before use Area Cleaning agent Door pan...

Page 30: ...leaning cycles To minimize exposure to these substances provide good ventilation with an open window or use a ventilation fan or hood Wipe out excessive spillage before self cleaning the oven 9 WARNIN...

Page 31: ...signal sounds A message will appear on the screen Once the appliance is cool wipe out the remaining ash from the oven with a damp cloth Note The oven door is locked for your safety After cooling down...

Page 32: ...tting see section entitled Factory setting Disruption Possible cause Solution Appliance not working no display Plug not inserted Connect the appliance to the electricity mains Power failure Check whet...

Page 33: ...seful life Replacing the top oven lamp 1 Undo the screw on the lamp cover The lamp cover folds down 2 Take out the halogen lamp Insert the new halogen lamp 3 Fold up and screw down the lamp cover 4 Sw...

Page 34: ...ce data and the customer support telephone number here Please read the use and care instructions provided with your appliance Failure to do so may result in an error in using the appliance This could...

Page 35: ...the slide in level from below for appliances with 4 slide in levels The values in brackets refer to appliances with 5 slide in levels When removing it place glass cookware on a dry trivet never on a...

Page 36: ...nions tomatoes peppers oil Tastes good warm and cold Ratatouille Glass grill tray 3 4 390 200 N 30 40 Recipe tip sprinkle with Parmesan at the end Baked tomatoes Ovenproof dish 2 3 250 120 H 60 Recipe...

Page 37: ...small unpeeled potatoes on top brush with olive oil Potato wedges Baking tray Greaseproof paper 2 3 390 200 H 15 Recipe tip cut potatoes in wedge sea son with olive oil paprika and salt French fries f...

Page 38: ...2 3 355 430 180 220 H 10 20 For a cheesy crust increase the tempera ture to 430 F 220 C after 10 min and let brown for 10 min Cheese sp tzle Ovenproof dish 2 3 355 430 180 220 H 30 Gradually layer fr...

Page 39: ...ions Turn food halfway through the cooking time Dish Accessories Level Temperature in F C Type of heating Cookingtime in min Observations Shrimp skewers fresh Wire rack Grill tray 3 4 355 180 Q 10 Shr...

Page 40: ...s grill tray 2 3 355 180 H 90 120 Rump steak medium rare 15 9 oz 450 g Glass grill tray 2 3 390 200 H 30 Core temperature 150 F 65 C 2 3 390 200 I 40 Core temperature 150 F 65 C No need to preheat do...

Page 41: ...garlic rosemary olive oil and high qualitty balsamic vine gar Leg of lamb medium Glass grilltray roasting dish 2 3 355 375 180 190 H 100 Recipe tip marinate overnight in olive oil garlic rosemary and...

Page 42: ...easeproof paper 3 4 375 190 H 8 12 Stuffed peppers with ground meat Ovenproof dish roasting dish 2 3 345 175 H 55 60 Recipe tip fill with ground meat and cook in tomato sauce Dish Accessories Level Te...

Page 43: ...garlic ginger cumin lime rub coriander 3 4 430 220 Z 30 Chicken legs Wire rack Grill tray 3 4 430 220 Q 30 After turning the side with more skin should be up this way it gets crispy Marinate with oil...

Page 44: ...ill tray 3 4 390 430 200 220 Q 24 3 4 390 430 200 220 Z 24 Spare ribs raw Wire rack Grill tray 3 4 430 220 Q 40 Recipe tip put in oil mustard balsamic vinegar honey garlic Worcester sauce tomato paste...

Page 45: ...lengthwise in the cooking compartment 2 3 320 340 160 170 N 55 60 Bundt cake Bundt cake pan 1 2 330 165 H 30 Recipe tip classic Bundt cake or with bacon and walnuts 1 2 340 170 I 50 No need to prehea...

Page 46: ...uff pastry items Baking tray Greaseproof paper 2 3 390 200 H 15 20 Filled puff pastry items Baking tray Greaseproof paper 3 4 390 200 H I 15 Recipe tip fill with ham and cheese or apples and raisins P...

Page 47: ...50 2 3 390 340 200 170 N 40 50 2 3 390 330 200 165 O 45 50 Sourdough bread Baking sheet 2 3 390 355 200 180 N 50 60 Olive tomato bread Baking sheet 2 3 390 340 200 170 N 40 50 Bread in loaf pan Loaf p...

Page 48: ...appli ance door Rolls pre baked Baking tray Greaseproof paper 2 3 410 210 N 8 10 2 3 390 200 H 8 10 Rolls frozen Baking tray Greaseproof paper 2 3 355 180 H 10 12 2 3 390 200 N 10 12 Rolls fresh 50 g...

Page 49: ...g and baking Summer variant fill with ricotta lemon honey cardamom vanilla and pine nuts Compote Glass grill tray 2 3 320 355 160 180 H 30 40 e g apricots or assorted berries Do not add any liquid sti...

Page 50: ...ch faster to defrost such foods in the steam oven 9 WARNING Health risk When defrosting food from animal sources you must remove the liquid that escapes during defrosting It must never come into conta...

Page 51: ...ch through the feeding in of dry heat up to 50 of the liquid in food is removed At the same time the flavor becomes more intense The thicker the food is the longer the drying process takes Drying is t...

Page 52: ...a knife The temperatures and times given in the cooking table are guideline values Always follow the manufacturer s instructions for pre cooked and frozen products Dish Accessories Level Temperature i...

Page 53: ...Roasting dish 1 430 285 220 140 U Searing 60 90 Sear meat and vegetables use the roasting setting for this Pour in liquid and turn heat down cook covered for 60 90 minutes Turn once Viennese boiled b...

Page 54: ...or keeping acrylamide to a minimum when preparing food General Keep cooking times as short as possible Cook food until it is golden brown but not too dark Large thick pieces of food con tain less acry...

Page 55: ......

Page 56: ...ce Corporation 1901 Main Street Suite 600 Irvine CA 92614 1 877 442 4436 USA www gaggenau usa com 2017 BSH Home Appliances Gaggenau Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY 9000872554...

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