Chapter 1
Ready, set up, go
13
STARTING A WASHING PROGRAM
Wash Cycle Table
Note:( )
Means: need to fill rinse aid into the Rinse-Aid Dispenser
Program
Cycle Selection Information
Description of Cycle
Detergent
pre/main
Running
time (min)
Energy
(Kwh)
Water
(L)
Rinse
Aid
AUTO
For all soiled loads, such
as pots,pans,casserole
dishes and dishes that
have been sitting with
dried food on them for a
while.
Prewash (45
o
C)
Autowash(45~55
o
C)
Rinse
Rinse (65
o
C)
Drying
5/27.5g
(Or all in 1)
150
0.9~1.3
11-15
Intensive
For heaviest soiled
crockery, soiled pots pans
dishes etc with dried on
soiling.
Prewash (50
o
C)
Wash(60
o
C)
Rinse
Rinse
Rinse (65
o
C)
Drying
5/27.5g
(Or all in 1)
170
1.5
17.5
Heavy
For normally soiled
loads, such as pots,
plates,glasses and lightly
soiled pans.
Prewash (45
o
C)
Wash(55
o
C)
Rinse
Rinse (65
o
C)
Drying
5/27.5g
(Or all in 1)
160
1.3
13.5
Normal
*AS/
NZS2007.1
This is standard
programme, it is suitable
to clean normally soiled
tableware and it is the
most efficient programme
in terms of its combined
energy and water
consumption for that type
of tableware.
Prewash
Wash(45
o
C)
Rinse (48
o
C)
Drying
5/27.5g
(Or all in 1)
170
0.71
12.5
Glass
For lightly soiled crockery
and glass.
Prewash
Wash(42
o
C)
Rinse
Rinse (60
o
C)
Drying
5/27.5g
(Or all in 1)
125
0.8
13
90 Min
For lightly soiled loads
that do not need excellent
drying efficiency.
Wash(65
o
C)
Rinse
Rinse (65
o
C)
Drying
25g
(Or all in 1)
90
1.2
11.5
Rapid
A shorter wash for lightly
soiled loads and quick
wash.
Wash(40
o
C)
Rinse
Rinse (45
o
C)
25g
30
0.6
11.5
NOTE:
*AS/NZS 2007.1: This program is the test cycle. The information for comparability test in accordance with AS/
NZS 2007.1, as follows:
• Capacity: 14 setting
• Position Upper Basket: upper wheels on rails
• Rinse aid setting: 6
• Open the door slightly 50mm to assist in drying of the dishes after every wash.
