11
Unscrew the knob which secures the locking partition, then
pull the partition out. When attaching it, make sure that
the partition is tilted downward and that it is fully inserted.
Then fix it in place with the knob. When you have finished,
make sure that the knife blade passes smoothly through
the slots in the partition - i.e. nothing grinds against it or
blocks it.
3.
Assembly/disassembly and positioning of the dish
First, open the dish cover and, if necessary, remove the
dish itself (see above). Block the knife shaft using your
hand or a tool. Unscrew the knife shaft holder and remove
the knife components from its base. If it is necessary to
set the distance between the knife and the dish, use a tool
to loosen the nut. The correct distance between the knife
blades and the disc should be equal to/ or greater than
2 mm. When properly installed, there should be no space
between the knife base and its main shaft.
3.3. DEVICE USE
Start the device pushing the green ON button, (the device
operation indicator will light up), the tray will rotate counter
clockwise and the knife will turn clockwise. After approx. 2
minutes of idle operation, during which nothing unusual
has been observed (sounds, smell, etc.) in the operation
of the device, place food produce in accordance with the
size guidelines (there are no restrictions as to the length)
on the dish. If it is necessary to chop the produce finer,
extend the operating time of the device until the desired
result is obtained. To remove the chopped product, remove
it from the dish using a special spoon which comes with
the device. The leftovers of the accumulated produce can
also be removed using the partition or (if necessary) by
disassembling the dish by first turning the device off with
the red OFF button. When you don’t use the device for
a long time, disconnect the plug from the power source.
If the device vibrates during operation and/or chops
inaccurately, turn it off and check the condition of the
blades, and replace them if necessary. If the device stops
during operation, switch it off immediately with the OFF
button and diagnose the cause of jamming. Only after the
problem has been remedied, it is safe to continue to use
the device.
3.4. CLEANING AND MAINTENANCE
a)
Unplug the mains plug and allow the device to cool
completely before each cleaning, adjustment or
replacement of accessories, or if the device is not
being used. Wait for the rotating elements to stop.
b)
Use only non-corrosive cleaners to clean the surface.
c)
Use only mild, food-safe detergents to wash the
device.
d)
After cleaning the device, all parts should be dried
completely before using it again.
Rev. 17.02.2022
Open the dish cover, then turn the dish clockwise at an
angle until it feels loose. Then lift it up a little and pull it out.
When refitting it, make sure that it snaps into the mount
by turning it counter clockwise until it cannot be turned
any further.
4.
Knife assembly/disassembly and setting
e)
Store the unit in a dry, cool place, free from moisture
and direct exposure to sunlight.
f)
Do not spray the device with a water jet or submerge
it in water.
g)
Do not allow water to get inside the device through
vents in the housing of the device.
h)
The device must be regularly inspected to check its
technical efficiency and spot any damage.
i)
Use a soft, damp cloth for cleaning.
j)
Do not use sharp and/or metal objects for cleaning
(e.g. a wire brush or a metal spatula) because they
may damage the surface material of the appliance.
k)
Do not clean the device with an acidic substance,
agents of medical purposes, thinners, fuel, oils or
other chemical substances because it may damage
the device.
l)
After a long period of operation, check the condition
of the drive belt and replace it if necessary.
DISPOSING OF USED DEVICES
Do not dispose of this device in municipal waste systems.
Hand it over to an electric and electrical device recycling
and collection point. Check the symbol on the product,
instruction manual and packaging. The plastics used to
construct the device can be recycled in accordance with
their markings. By choosing to recycle you are making
a significant contribution to the protection of our
environment. Contact local authorities for information on
your local recycling facility.
ELECTRICAL SCHEMA
1
2
3
4
6
5
>2mm
10
1.
Dish cover
2.
Main knife shaft
3.
Housing
4.
Knob for attaching the locking partition
5.
Blocking partition
6.
Power cord
7.
Nameplate
8.
Button panel (ON/OFF, device operation indicator)
9.
Dish
10. Foot (adjustable)
11. Spoon
3.2. Preparing for use
APPLIANCE LOCATION
The temperature of environment must not be higher than
40°C and the relative humidity should be less than 85%.
Ensure good ventilation in the room in which the device
is being used. There should be at least 10 cm distance
between each side of the device and the wall or other
objects. The device should always be used when positioned
on an even, stable, clean, fireproof and dry surface, and
be out of the reach of children and persons with limited
mental and sensory functions. Position the device such that
you always have access to the power plug. The power cord
connected to the appliance must be properly grounded
Rev. 17.02.2022
1
2
8
9
10
3
6
7
5
4
3
Using the red lever, open the dish cover lifting it to the
vertical position; then carefully pull it away so that the
pin on its axis passes smoothly through the holes. When
reassembling it, make sure that its axis is fully inserted and
it can be easily lifted to the vertical position.
2.
Assembly/disassembly of the blocking partition
11
3.1. DEVICE DESCRIPTION
and correspond to the technical details on the product
label. Each of the feet of the device can be adjusted (up/
down); the device can be thus well levelled Disassemble the
device and all its components and clean them before the
first use.
ASSEMBLING THE APPLIANCE
PLEASE NOTE: all procedures related to assembly,
disassembly or maintenance should be performed only with
the device turned off, with the plug disconnected from the
power source! Carry out maintenance work on or with the
knife with care – there is a risk of injury! Protective gloves
are recommended.
1.
Assembly/disassembly of the dish cover
SB
Main ON-/ OFF-switch
KC
Relay
HL
Control indicator lamp
SQ
Micro switch
SW
Motor protection
C
Capacitor
M
Motor
EN
EN