Electrolux EB6GL50QCN User Manual Download Page 15

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Food Category: Poultry

Dish
Boned Poultry

Chicken

Chicken Wings,

fresh
Chicken Wings,

frozen
Chicken Legs,

fresh
Chicken Legs, fro‐

zen
Chicken, 2 half

Food Category: Meat

Dish

Beef

Braised meat
Meat Loaf

Roast Beef

Rare

Rare
Medium

Medium
Well Done

Well Done

Scandinavian Beef

Rare

Medium

Well Done

Dish

Pork

Spare Ribs
Pork Knuckle, pre-

cooked
Pork Joint
Loin of Pork

Loin of Pork
Loin of Pork,

smoked
Pork Neck
Pork Shoulder

Roast Pork

Veal

Veal Knuckle
Loin of Veal

Roast Veal

Lamb

Leg of Lamb

Roast Lamb
Saddle of Lamb
Lamb Joint, medi‐

um
Lamb Joint, medi‐
um

Game

Hare

• Leg of Hare

• Saddle of Hare

Venison

• Haunch of Ven‐

ison

• Saddle of Veni‐

son

Roast Game

Loin of Game

ENGLISH

Summary of Contents for EB6GL50QCN

Page 1: ...EB6GL5QCN EB6GL50QCN EB6GL5QSP EB6GL50QSP EN Oven User Manual ...

Page 2: ...o whenever you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop...

Page 3: ...nvolved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the applianc...

Page 4: ...the opposite sequence Use only the food sensor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always us...

Page 5: ...is for household use only Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact wit...

Page 6: ...ised Service Centre Be careful when you remove the door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packagi...

Page 7: ...temperature sensor 5 Heating element 6 Lamp 7 Fan 8 Descaling pipe outlet 9 Shelf support removable 10 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as a pan to collect fat Food Sensor To measure the temperature inside the food ENGLISH 7 ...

Page 8: ...enus Heating Functions Assisted Cooking To turn on or turn off the light press the field for 3 seconds You can turn on the light also when the oven is off 4 Favourites To save and access your favourite pro grammes 5 Temperature se lection To set the temperature or show the current temperature in the oven Press the field for 3 seconds to turn on or turn off the function Fast Heat Up 6 Down key To m...

Page 9: ...time or end time of a function Other indicators of the display Symbol Function Minute Minder The function works Time of day The display shows the current time Duration The display shows the necessary time for cooking End Time The display shows when the cook ing time is complete Temperature The display shows the temperature Time Indication The display shows how long the heating function works Press...

Page 10: ... the day 1 Press or to set the value 2 Press to confirm 5 3 Setting the hardness level for the water When you connect the appliance to the mains you have to set the water hardness level The table below explains the water hardness range with the corresponding Calcium deposit mmol l and the quality of the water Water hardness Calcium deposit mmol l Calcium deposit mg l Water clas sification Class dH...

Page 11: ...Assisted Cook ing Contains recommen ded oven settings for a wide choice of dishes Select a dish and start the cooking process The temper ature and time are only guidelines for a better result and can be adjusted They depend on the rec ipes and the quality and quantity of the used ingredients Submenu for Basic Settings Symbol Menu item Description Set Time of Day Sets the current time on the clock ...

Page 12: ...dness level 1 4 Cleaning Re minder Reminds you when to clean the appliance DEMO mode Activation deactiva tion code 2468 Service Shows the software version and configu ration Factory Settings Resets all settings to factory settings 6 3 Submenu for Cleaning Symbol Menu item Description Tank Emptying Procedure for removing the residual wa ter from the water drawer after use of the steam functions Ste...

Page 13: ...m Heat To bake cakes with crispy bottom and to preserve food Heating func tion Application Moist Fan Bak ing This function is de signed to save ener gy during cooking For more information refer to Hints and tips chapter Moist Fan Baking The oven door should be closed during cooking so that the function is not interrupted and to ensure that the oven operates with the highest energy effi ciency poss...

Page 14: ...on Steam Regen erating Food reheating with steam prevents sur face drying Heat is distributed in a gentle and even way which allows to recover taste and aroma of food as just prepared This function can be used to reheat food directly on a plate You can reheat more than one plate at the same time using dif ferent shelf positions Defrost This function can be used for defrosting frozen foods such as ...

Page 15: ... Well Done Scandinavian Beef Rare Medium Well Done Dish Pork Spare Ribs Pork Knuckle pre cooked Pork Joint Loin of Pork Loin of Pork Loin of Pork smoked Pork Neck Pork Shoulder Roast Pork Veal Veal Knuckle Loin of Veal Roast Veal Lamb Leg of Lamb Roast Lamb Saddle of Lamb Lamb Joint medi um Lamb Joint medi um Game Hare Leg of Hare Saddle of Hare Saddle of Hare Venison Haunch of Ven ison Saddle of ...

Page 16: ...y Quiche Lorraine Savory Flan Food Category Cake Pastry Dish Ring Cake Apple Cake cov ered Sponge Cake Apple Pie Cheese Cake Tin Dish Brioche Madeira Cake Tarte Swiss Tarte sweet Almond Cake Muffins Pastry Pastry Stripes Cream Puffs Puff Pastry Eclairs Macaroons Short Pastry Bis cuits Christmas Stollen Apple Strudel fro zen Cake on Tray Sponge Dough Yeast Dough Cheese Cake Tray Brownies Swiss Roll...

Page 17: ... 7 Press to confirm 6 8 Steam cooking The water drawer cover is in the control panel WARNING Use only cold tap water Do not use filtered demineralised or distilled water Do not use other liquids Do not put flammable or alcoholic liquids into the water drawer 1 Press the cover of the water drawer to open it 2 Fill the water drawer with cold water to the maximum level around 950 ml until the signal ...

Page 18: ...or This function decreases the heat up time Do not put food in the oven when the Fast heat up function works To turn on the function hold for 3 seconds The heat up indicator alternates 6 11 Residual heat When you turn off the oven the display shows the residual heat You can use the heat to keep the food warm 7 CLOCK FUNCTIONS 7 1 Clock functions table Clock func tion Application Minute Minder To s...

Page 19: ...aking or roasting procedure ends You can turn on or turn off the function in the menu Basic Settings 1 Turn on the oven 2 Select the heating function 3 Set the temperature above 80 C 4 Press again and again until the display shows Heat Hold 5 Press to confirm When the function ends a signal sounds The function stays on if you change the heating function 7 4 Time Extension The function Time Extensi...

Page 20: ...erature Food categories meat poultry and fish 1 Activate the appliance 2 Insert the tip of the food sensor into the centre of meat or fish in the thickest part if possible Make sure that at least 3 4 of the food sensor is inside of the dish 3 Put the plug of the food sensor into the socket located in the front frame of the appliance The display shows the food sensor symbol 4 Press or in less than ...

Page 21: ...ng function and if necessary the oven temperature 8 To change the food core temperature press When the dish is at the set temperature an acoustic signal sounds The appliance deactivates automatically 9 Touch any symbol to stop the signal 10 Remove the food sensor plug from the socket and remove the dish from the appliance WARNING There is a risk of burns as the food sensor becomes hot Be careful w...

Page 22: ...ows the first free memory position press or and press to overwrite an existing programme You can change the name of a programme in the menu Edit Programme Name Activating the programme 1 Turn on the oven 2 Select the menu Favourites 3 Press to confirm 4 Select your favourite programme name 5 Press to confirm Press to go directly to menu Favourites 10 2 Using the Child Lock When the Child Lock is o...

Page 23: ...y There are two modes of display brightness Night brightness when the oven is turned off the brightness of the display is lower between 10 PM and 6 AM Day brightness when the oven is turned on if you touch a symbol during the night brightness apart from ON OFF the display goes back to the day brightness mode for the next 10 seconds if the oven os turned off and you set the function Minute Minder W...

Page 24: ...g The function allows you to rise yeast dough Put the dough into a big dish Use the first shelf position Set function Dough Proving and the cooking time Defrost Remove the food packaging and put the food on a plate Do not cover the food as it can extend the defrosting time Use the first shelf position 11 4 Humidity Low Food Temperature C Time min Shelf position Roast pork 1000 g 160 180 90 100 2 R...

Page 25: ...ly There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can twist during baking When the trays become cold again the distortions disappear 11 7 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned suffi ciently The shelf position is incor rect Put the cake on a lower shelf The ...

Page 26: ...n temperature is too low The next time you bake set a slightly higher oven tempera ture 11 8 Baking on one level Baking in tins Food Function Temperature C Time min Shelf position Ring cake Brioche True Fan Cooking 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cooking 140 160 70 90 1 Flan base short pastry True Fan Cooking 150 1601 20 30 2 Flan base sponge mixture True Fan Cooking 150 170 20 2...

Page 27: ...entional Cooking 190 2101 20 30 3 Fruit flans Conventional Cooking 180 35 55 3 Yeast cakes with toppings e g quark cream custard Conventional Cooking 160 1801 40 60 3 1 Preheat the oven Biscuits Food Function Temperature C Time min Shelf position Short pastry sponge mixture True Fan Cook ing 150 160 15 25 3 Meringues True Fan Cook ing 80 100 120 150 3 Macaroons True Fan Cook ing 100 120 30 50 3 Ye...

Page 28: ...onventional Cooking 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 1 Preheat the oven 11 10 Moist Fan Baking Food Temperature C Time min Shelf posi tion Pasta gratin 200 220 45 55 3 Potato gratin 180 200 70 85 3 Moussaka 170 190 70 95 3 Lasagne 180 200 75 90 3 Cannelloni 180 200 70 85 3 Bread pudding 190 200 55 70 3 Rice pudding 170 190 45 60 3 Apple cake made with sponge mi...

Page 29: ...higher temperature for the first 10 minutes of cooking and after that the oven cooks at 80 C It is not applicable for such recipes as poultry pot roast or fatty roast pork You can use Food Sensor for this function 1 Sear meat in pan first Put the meat in a roasting dish or directly on the wire shelf Always cook food covered with this function Put the tray below the wire shelf to collect the fat 2 ...

Page 30: ... 150 Pork Food Quantity kg Searing each side min Temperature C Shelf po sition Time min Filet rosé 1 0 1 5 2 80 90 2 90 110 Loin in one piece 1 0 1 5 4 80 90 2 150 170 Nierstück 1 0 1 50 4 80 90 2 150 170 11 13 Crispy baking with Pizza Setting Food Temperature C Time min Shelf position Pizza thin 210 2301 2 15 25 2 Pizza thick 180 200 20 30 2 Tarts 180 200 40 55 1 Spinach flan 160 180 45 60 1 Quic...

Page 31: ...ulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in large pieces 1 kg or more baste large roasts and poultry with their juices several times during roasting 11 15 Roasting Beef Food Quantity kg Function Temperature C Time min Braised meet 1 1 5 Conventional Cooking 230 120 150 Roast beef or fillet rare 1 cm thick Turbo Grilling 190 2001 5 6 Roast beef ...

Page 32: ...5 Turbo Grilling 160 180 40 60 Game Food Quantity kg Function Temperature C Time min Saddle Leg of hare 1 Turbo Grilling 180 2001 35 55 Saddle of veni son 1 5 2 Conventional Cooking 180 200 60 90 Haunch of ven ison 1 5 2 Conventional Cooking 180 200 60 90 1 Preheat the oven Poultry Food Quantity kg Function Temperature C Time min Poultry portions 0 2 0 25 Turbo Grilling 200 220 30 50 Half chicken ...

Page 33: ...2nd side Roast beef 210 230 30 40 30 40 2 Filet of beef 230 20 30 20 30 3 Back of pork 210 230 30 40 30 40 2 Back of veal 210 230 30 40 30 40 2 Back of lamb 210 230 25 35 20 25 3 Whole Fish 0 5 1 kg 210 230 15 30 15 30 3 4 11 17 Frozen Foods Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza Snacks fro z...

Page 34: ...facturer s in structions as per manu facturer s in structions 3 Fruit flans Conventional Cooking as per manu facturer s in structions as per manu facturer s in structions 3 1 Turn the French fries 2 or 3 times during cooking 11 18 Defrost Remove the food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover the food with a bowl or a plate as this can exten...

Page 35: ...touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one litre jars stop the oven or decrease the temperature to 100 C see the table Soft fruit Food Temperature C Cooking time until simmering min Continue to cook at 100 C min Strawberries Blue berries Ra...

Page 36: ...the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 10 3 1 4 Apricots 60 70 8 10 3 1 4 Apple slices 60 70 6 8 3 1 4 Pears 60 70 6 9 3 1 4 11 21 Bread Ba...

Page 37: ...oast beef 45 60 70 Sirloin 45 60 70 Beef Food core temperature C Less Medium More Meat loaf 80 83 86 Pork Food core temperature C Less Medium More Ham Roast 80 84 88 Chop saddle Smoked pork loin Smoked loin poached 75 78 82 Veal Food core temperature C Less Medium More Roast veal 75 80 85 Knuckle of veal 85 88 90 Mutton lamb Food core temperature C Less Medium More Leg of mutton 80 85 88 Saddle of...

Page 38: ...emperature C Less Medium More Fish whole large steamed Fish whole large roasted 60 64 68 Casseroles Precooked vege tables Food core temperature C Less Medium More Zucchini Casserole Broccoli Casserole Fennel Casserole 85 88 91 Casseroles Savoury Food core temperature C Less Medium More Cannelloni Lasagne Pasta bake 85 88 91 Casseroles Sweet Food core temperature C Less Medium More White bread cass...

Page 39: ...nt of the oven with a soft cloth with warm water and a mild cleaning agent To clean metal surfaces use a dedicated cleaning agent Clean the oven interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent Clean stubborn dirt with a...

Page 40: ... d Press a sensor field to turn off the signal e Repeat the procedure a second time if the level of dirt is high 3 Wipe the cavity of the oven with a non abrasive sponge You can use warm water After cleaning keep the oven door open for approximately 1 hour Wait until the oven is dry To speed up the drying you can heat up the oven with hot air at temperature 150 C for approximately 15 minutes You c...

Page 41: ...minders activate each time you switch off the appliance The soft reminder reminds and recommends you to perform the descaling cycle The hard reminder obligates you to perform the descaling If you do not descale the appliance when the hard reminder is on you cannot use the steam functions You cannot disable the descaling reminder 12 8 Steam generation system Rinsing Remove all accessories Select th...

Page 42: ...e sequence 12 11 Replacing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity The top lamp 1 Turn the lamp glass cover to remove it 2 Remove the metal ring and clean the glass cover 3 Replace the lamp with a halogen 230 V 40 W 300 C heat resistant lamp 4 At...

Page 43: ...e oven does not heat up The Child Lock is on Refer to Using the Child Lock The oven does not heat up The door is not closed cor rectly Fully close the door The oven does not heat up The fuse is blown Make sure that the fuse is the cause of the malfunc tion If the fuse is blown again and again contact a qualified electrician The lamp does not oper ate The lamp is defective Replace the lamp The disp...

Page 44: ...dure There is dirty water on the bottom of the cavity after the descaling cycle The grill roasting pan is on a wrong shelf position Remove the residual water and the descaling agent from the bottom of the oven Put the grill roast ing pan on the first shelf position The cleaning function is in terrupted before it finishes There was a power cut Repeat the procedure The cleaning function is in terrup...

Page 45: ...nd information according to EU 65 66 2014 Supplier s name Electrolux Model identification EB6GL5QCN EB6GL50QCN EB6GL5QSP EB6GL50QSP Energy Efficiency Index 81 2 Energy efficiency class A Energy consumption with a standard load con ventional mode 1 09 kWh cycle Energy consumption with a standard load fan forced mode 0 69 kWh cycle Number of cavities 1 Heat source Electricity Volume 71 l Type of ove...

Page 46: ...y Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes the heating elements automatically deactivate earlier in some oven functions The fan and lamp continue to operate Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm The residual heat indicator or temperature appears ...

Page 47: ...aused by external influences force majeure intervention by third parties or the use of non genuine components 16 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household...

Page 48: ...www electrolux com shop 867343943 B 072018 ...

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