7
For the Customer's complete information, the residual risks remaining on the machine
are indicated below: such situations are deemed improper and therefore strictly
forbidden.
Residual risk
Description of hazardous situation
Slipping or falling
The operator can slip due to water or dirt on the
floor
Burns/abrasions (e.g. heating
elements)
The operator deliberately or unintentionally
touches some components inside the machine
without using protective gloves
Electrocution
Contact with live parts during maintenance
operations carried out with the electrical panel
powered
Sudden closing of the oven door The operator for normal machine use could
suddenly and deliberately close the oven door
Sudden closing of the lid/door/
oven door (if present, depending
on the appliance type)
The operator for normal machine use could
suddenly and deliberately close the lid/door/oven
door (if present, depending on the appliance type)
Falling from above
The operator intervenes on the machine using
unsuitable systems to access the upper part ( e.g.
rung ladders or climbs on it)
Tipping of loads
When handling the machine or the packing
containing it, using unsuitable lifting systems or
accessories or with the unbalanced load
Mechanical safety characteristics, hazards
• The appliance does not have sharp edges or protruding parts. The guards for the
moving and live parts are fixed to the cabinet with screws, to prevent accidental access.
CAUTION
In case of a significant anomaly (e.g. short circuits, wires coming out of the
terminal block, motor breakdowns, worn electrical cable sheathing, smell of
gas indicating possible leakage, etc.) the operator must:
immediately deactivate the machine.
A.5
Safety signs to be placed near the machine area
Prohibition
Meaning
Do not remove the safety devices
Do not use water to extinguish fires (placed on
electrical parts)