Service Manual for Subway Front Counters
6
Stabilizing
Use the leg adjustments to insure that the unit is
solid to the fl oor surface at all four contact points.
Insure that the unit does not “rock” when pressure
is applied to the top corners.
Electrical Connection
The unit is designed to be operated on one 15 AMP
dedicated circuit. The unit must be grounded. The
receptacle, wired circuit and protection must meet
all required local codes for proper operation. All
electrical connections should be performed by a
certifi ed electrician and should comply with local
electrical codes for your municipality.
The Tri-Channel Cold Pan is pre-wired with a
NEMA 5-15 cord.
The Hot Food Unit is also pre-wired with a NEMA
5-15 cord.
WARNING
REFER TO THE AMPERAGE DATA
LIST IN THE SPECIFICATIONS OR
THE SERIAL TAG DATA AND YOUR
LOCAL CODE OR THE NATIONAL
ELECTRICAL CODE TO BE SURE
UNIT IS CONNECTED TO THE
PROPER POWER SOURCE. A
PROTECTED CIRCUIT OF THE
CORRECT VOLTAGE AND AMPERAGE
MUST BE RUN FOR CONNECTION
OF THE SUPPLY CORD OR
PERMANENT CONNECTION TO
THE UNIT. THE POWER MUST BE
TURNED OFF AND DISCONNECTED
WHENEVER PERFORMING
MAINTENANCE OR REPAIR
FUNCTIONS.
