Duke FBB-NC-120, Installation And Operation Manual

Page: 24 / 36

Installation and Operation of Flexible Batch Broiler
24
DO NOT
LOAD
IF L
IGH
T O
N
1
2
Remove top panel by
lifting up and out.
Locate the flame sensors
for the upper burners.
Use caution and safely remove the
sensor by holding onto the black
boot at the base of the sensor.
DO NOT REMOVE BY PULLING
ON THE BRAIDED WIRE.
Using an alcohol swab, clean the entire
metal portion of the sensor rod to
remove any buildup. Clean the white
ceramic insulator using the alcohol swab
until all residue has been removed.
Remove the back panel of the
broiler and carefully remove the
sensor for the lower burner. Follow
the same procedures as those for
the upper burners.
After the sensor is removed,
use the T-handled cleaning tool
by inserting it completely into
the sensor tubes and remove.
Repeat the process at least five
(5) times to remove any residue
inside the tube.
Once the cleaning procedures are complete, replace the sensors and panels.
Wait at least 30 minutes before starting the broiler.
C-4. Monthly Cleaning