13
5.
Remove upper deflector made of vermiculite.
6.
Remove bottom deflector made of vermiculite.
7.
Clean flue gas ducts and all surfaces in available space
using a brush.
Removal of contaminations from flue gas ducts
1.
Take the ash-pan out (see chapter 7.1.1).
2.
Remove four wing screws located on floor of the ash-
pan’s recess.
3.
Remove inspection cover and remove dirt accumulated
during cleaning of smoke ducts using a vacuum
cleaner.
7.1.6.
WINDOW PANEL CLEANING
It is recommended use dry brush to clean the ceramic glass. If the
contamination is significant to use suitable cleaning agent spray and
spray little amount and then clean the window panel with a cloth.
Do not use abrasive products and do not spray the
product for window panel cleaning on painted parts and
gaskets of fireproof doors (cord made of ceramic fiber).
Do not open doors to clean the window panel during
operation of the fireplace. Cleaning of window panel is
possible only when the equipment is cold.
7.1.7.
DOORS/GASKETS
Abrasive surfaces of doors and closing mechanism should be oc-
casionally lubricated with graphite grease. Carry out inspection and
cleaning of whole stove prior to each heating season. Pay special at-
tention to condition of gaskets, replace them if necessary.
7.1.8.
FURNACE CHAMBER
Clean furnace chamber of the stove periodically, depending on
moisture content and type of pellet used.
7.1.9.
FLUE
In compliance with applicable regulations you should clean the flue
two times a year. Flue should be cleaned by a chimnysweep company
and this fact should be documented in this manual.
Flue gases coming out of blocked chimney are danger-
ous. Chimney and connector should be kept clean.
They should be cleaned before each heating season.
After a longer break in equipment’s operation you
should check flow capacity of the flue.
7.2.
PERIODIC INSPECTION BY AUTHORIZED SERVICE
After the heating season it is necessary to clean several compo-
nents of the stove (combustion chamber, fan, container), including the
components where the flue gas flows through. This cleaning is obliga-
tory and is intended to remove all combustion residues. Because the
inspection requires disassembly of the stove parts it should be carried
out only by qualified service.
Periodic inspection of the equipment should be carried
out only by qualified manufacturer’s service.
