3
6.4
Typenschild ............................................................................................................... 20
6.5
WiFi-Steuerung .......................................................................................................... 20
7
Bedienung und Betrieb ...................................................................... 20
7.1
SousVide Garen ......................................................................................................... 20
7.2
Wi-Fi Modul ................................................................................................................ 21
8
Aufbewahrung des SV 1200 Smart .................................................... 22
9
Reinigung und Pflege ......................................................................... 22
9.1
Sicherheitshinweise .................................................................................................. 22
9.2
Wartung und Reinigung: ........................................................................................... 22
9.3
Entkalken ................................................................................................................... 23
10
Störungsbehebung ............................................................................. 23
10.1
Sicherheitshinweise .............................................................................................. 23
10.2
Fehlerbehebung .................................................................................................... 23
10.3
Störungsursachen und -behebung ...................................................................... 23
11
Entsorgung des Altgerätes ................................................................ 24
12
Garantie ............................................................................................... 24
13
Technische Daten ............................................................................... 25
14
Instruction Manual .............................................................................. 27
14.1
General ................................................................................................................... 27
14.2
Information on this manual .................................................................................. 27
14.3
Warning notices .................................................................................................... 27
14.4
Limitation of liability ............................................................................................. 28
14.5
Copyright protection ............................................................................................. 28
14.6
EU declaration of conformity ............................................................................... 28
14.7
Safety ..................................................................................................................... 28
14.8
Intended use .......................................................................................................... 28
14.9
General Safety information .................................................................................. 29
14.10
Sources of danger ............................................................................................. 31
14.10.1
Danger of burns ............................................................................................... 31
14.10.2
Danger of fire ................................................................................................... 31
14.10.3
Dangers due to electrical power ....................................................................... 32
15
Getting Started .................................................................................... 33
15.1
Packaging safety information .............................................................................. 33
15.2
What’s included ..................................................................................................... 33
15.3
Unpacking .............................................................................................................. 33
