Campingaz PARTY-GRILL R, Manual

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2) Pre-heating
Pre-heat the hot-plate for one minute at maximum in
order to reach the ideal temperature for cooking.
3) Cooking
The hot-plate is covered with a high quality anti-adhesive
material which ensures healthy cuisine without adding
fat or oil.
The hot-plate is divided into two zones:
1 - A flat surface for cooking eggs, thin slices of meat or
fish, vegetables, toast...
2 - A ridged surface, ideal for barbeques.
Fatty substances are recuperated in the water tank, your
cuisine is perfectly healthy (no residual or carbonised
fats), your ingredients retain all their savor.
The hot-plate attains maximum temperature after about
one minute of pre-heating (the ideal temperature for
barbequing).
Place your ingredients on the plate and ajust the
temperature with the gas tap according to your tastes (7).
It is also possible to ajust the speed of cooking according
to where the ingredients are placed on the hot-plate:
maximum in the center, less intense towards the edges.
While in use and still hot, you can remove the hotplate
with the help of the removable handle (P) (Fig. 5)
4) Turning the hot-plate off
When you have finished with the hot-plate, turn the gas
tap clockwise as far as it will go.
G - HOW TO USE THE PARTY-GRILL AS A
STOVE (fig.7b)
1) Lighting the burner
Having installed the cylinder, light the burner by following
the instructions in paragraph F 1 a) and b)
2) Cooking
Place the pan on the cross-pieces centered over the
burner. Ensure that the flame does not excede the
underside of the pan.
H - REMOVING OR CHANGING CAMPINGAZ
®
CYLINDERS 901, 904 and 907
The cylinder can be removed even if it is not empty.
a) Check that the gas inlet is fully closed by turning the
control knob (7) clockwise as far as it will go (direction
“_” of the arrow).
b) Empty out the water (note: this may be hot) from the
water container by tilting the appliance.
c) Release the water container by holding the tap control
knob with one hand and turning the water container
with the other in the direction of the arrow “dv” (fig.6)
d) Unscrew the tap/burner unit from the cylinder.
e) Before fitting the appliance to another cylinder, carefully
follow the instructions in section “C” and “D”.
I - PRECAUTIONS FOR USE
Do not use your appliance at a distance closer than
20 cm to a wall or flammable object.
When using with the hotplate: always ensure that
water is present inside the water container.
Never allow the hotplate to function without any
food on it for longer than the one-minute preheating
period, otherwise the special coating will be
damaged.
When hot, the hotplate should be manipulated using
the removable handle (P)
Wait until the appliance has completely cooled down
before attempting to manipulate it to put it away.
J - Maintenance, Storage and Troubleshooting
In case of burn back (ignition under the burner
cap) switch the product off, allow it to cool down
(approximately five minutes), then reignite the
appliance. If the problem of burn back persists,
then please contact your local Campingaz®
representative.
a) Once the appliance has cooled down completely, which
takes approximately 15 min.s, remove the hotplate and
crosspieces, empty out the water and release the water
container (5) by holding the tap control knob with one
hand and turning the water container with the other in
the direction of the arrow “dv” (fig.6)
b) Clean any greasy areas with soap and water or a
non-abrasive detergent. (Do not use a scouring pad or
abrasive products on the grill or water container)
c) For easier cleaning of the appliance, the lid, hotplate,
water container and crosspieces can be placed in a
dishwasher.
d) Fit the parts back onto the appliance and put the
protective lid back in place.
e) The appliance should be stored, disconnected from its
cylinder, in a cool, dry and airy location, out of the reach
of children, and never in a basement or cellar.
K - AUTONOMY
Useful life with a cylinder:
GB
7
Cylinder type Stove:
maximum
output
Grill: preheating and
cooking
901
4 hours 30 5 hours
904
20 hours 22 hours
907
35 hours 39 hours