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Operation and function
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10. Finishing off
At the end of the baking program 1 beeps are heard and the machine switches automatically
to keep warm for 1 hour, then 10 beeps are heard, indicate call program be finished. If you
would like to remove the bread beforehand, stop the «keep warm» with the «СТАРТ/СТОП» but
ton. Open the cover and take out the bread pan.
It is essential that you use an ovencloth, grove or similar object as the bread pan is hot.
Turn the bread pan over and shake it lightly until the bread comes out. If the kneading bar is
still in the bread, loosen it with a knife or similar object. Let the bread cool down.
11. Remove the plug from the socket.
Recipes as follow(1.5LB):
Water
290 ml
Sugar
2 tab spoons
Oil
2 tab spoons
salt
1 1/2 tea spoons
dry milk
2 tab spoons
bread flour
3 cups
dry yeast
2 tea spoons
Details recipes, you may read recipes book
About quick breads
Quick breads are made with baking powder and baking soda that activated by moisture and heat.
For perfect quick breads, it is suggested that all liquids be placed in the bottom of the bread pan;
dry ingredients on top, during the initial mixing of quick bread batters, dry ingredients may collect
in the corners of the pan, it may be necessary to help machine mix to avoid flour clumps. If so, use
a rubber spatula.
About Ultra fast Program menu
The bread maker can bake loaf under 1 hour , with two ultra fast menu, you can bake bread in 58
minutes.The bread is a little more dense in texture with this settings.Water of recipes use hot water
in the range of 48~50°, you must use a cooking meter to gauge the temperature.
Always use fast rising dry yeast.