COOKBOOK
27
Milk White Bread
LOAF SIZE
1.5LB
1.0LB
Milk
280gml
180ml
Margarine or butter
20g
25g
Salt
1 tsp
1tsp
Sugar
1 tsp
1tsp
Bread flour
3cup
2cup
Dry yeast
11/2tsp
11/2tsp
Program: «КЛАССИЧЕСКИЙ»
Wholemeal Bread
LOAF SIZE
1.5LB
1.0LB
Water
290ml
360ml
Margarine or butter
20g
25g
Salt
1 tsp
1 tsp
Sugar
1 tsp
1 tsp
Bread flour
1 1/2cup
1 cup
Wheat wholemeal flour
1 1/2cup
1 cup
Dry yeast
2tsp
2tsp
Program: «КЛАССИЧЕСКИЙ»
Potato Bread
LOAF SIZE
1.5LB
1.0LB
Water or Milk
260ml
170ml
Margarine or butter
20g
25g
Eggs
1
1
Mashed boiled potatoes
120g
80g
Salt
1 tsp
1 tsp
Sugar
1 tbsp
1 1/2 tbsp
bread flour
2 2/3cup
1 3/4cup
Dry yeast
2tsp
2tsp
Program: «КЛАССИЧЕСКИЙ»
Leavened Bread
LOAF SIZE
1.5LB
1.0LB
Dried leaven
1/2 packet
1/2 packet
Water 280ml
180ml
Bread spices
1/2tsp
1/2tsp
Salt
1 tsp
1 tsp
Rye flour
1 1/3cup
1cup
bread flour
1 2/3cup
1cup
Dry yeast
2tsp
2tsp
Program: «КЛАССИЧЕСКИЙ»
Dried leaven is concentrated and it comes in 15g Packets.