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12

5.4

 

WEEKLY CLEANING

  

 

Follow protocol for Daily Cleaning. 

 

Remove and clean oven door gasket 

 

Pull gasket out of the channel. 

 

Clean with detergent & water or dishwasher. 

 

Dry and let sit. 

 

To replace gasket after done, push back into channel around oven door. 

 

Clean the outside of the oven using only proper products (degreaser, damp cloth.) 

 

Remove the inner door glass & clean (follow separate instructions below.) 

 

Never clean the oven with acids, abrasives, or aggressive detergents. 

 

Wipe dry after each cleaning process. 

 

5.5 CLEANING THE OVEN DOOR GLASS 

 

Open oven door and 
remove inner door 
glass using the 
following directions. 
(Glass holder clips on 
left & right sides of 
door keep inner door 
glass in place.)

 

 

1) With oven door open 
completely, use fingers 
to pull left and right 
glass holder clips 
forward until fully 
extended and the 
corner of the door glass 
is visible. 

 

2) Using fingers to 
hold glass holder 
clips open, position 
thumbs under the 
inner door glass  
and push glass up 
until it just clears 
the glass holder 
tabs.  
Release glass holder 

clipcs while supporting the door glass with thumbs.  

 

3) Grasp both sides 
of the glass firmly  
and pull the glass 
toward you until it 
clears the door glass 
slots at the bottom of 
the door.  

(Be careful to 
support the glass 

when pulling it toward you, to avoid the back edge of 
the glass dropping onto the outer door glass below it.) 

Lift the glass and place gently on countertop. 

 

4) Clean the door glass, using a soft cloth moderately 
dampened with soap and water or glass cleaner. Rinse 
glass and dry it completely. 
 

  

 

5

) Position cleaned inner door glass over the  

open oven door so that the oval logo on the glass  
is facing down in the left back corner.  

Slide the back edge of the door glass into the door glass 
slots at the bottom of the door.

 

 

6) Lower the 
glass until it is 
resting on the 
glass holder 
clips.  

 

7) Pull the 
glass holder 
clips forward  
until the  
glass drops 
into place in

 

the door. 

Then release the glass holder tabs to hold the glass in 
place. 

 

 

Glass holder tab 

Door glass slot 

Glass  

holder clip 

YES 

NO 

6

7

3

1

Summary of Contents for XAFT-111

Page 1: ...Shelves 120 Volt Model XAFT 130 Half Size 4 Shelves 208 240 Volt Digital Dynamic Control Panel Models Model XAFT 115 Half Size 3 Shelves 208 240 Volt Model XAFT 188 Full Size 3 Shelves 208 240 Volt M...

Page 2: ...1 Control Panel Features 6 Button Light Functions 6 Operating Notes 7 3 2 Operating in Manual Mode 7 3 3 Operating in Programmed Mode 10 4 Door Fans 11 5 Cleaning Oven 11 6 Turning Off In Case Of Brea...

Page 3: ...ents and the exact position of the electrical and water connections where applicable before installing the oven Refer to the illustrations in the separate technical data document for your model 3 2 FE...

Page 4: ...ction of the oven Before connecting the water pipe to the oven flush it out with water to clean the duct from any residue A shut off valve should be positioned between the water supply and the oven Wa...

Page 5: ...cavity Salt is very corrosive and may over time damage the interior of your oven 3 CONTROL PANEL XAFT digital oven models are operated by pressing the relevant spots buttons on the Touch Control scree...

Page 6: ...ing cycle both in the Manual and in the Programmed mode the operator can set Preheat temperature plus up to 3 cooking steps For each cooking step you enter cooking time oven temperature and humidity D...

Page 7: ...each cooking cycle these parameters are NOT saved and must be input for each successive cooking cycle SWITCHING ON SWITCHING OFF When the power is turned on the light in the cooking cavity will come o...

Page 8: ...r buttons Hold the button down to quickly scroll to desired setting 3 The LED display shows the temperature setting in Fahrenheit The usable operating temperature range is approx 175 F to 500 F The de...

Page 9: ...time in hours and minutes ex 130 1 hour and 30 minutes In the example above 130 1 hour 30 min duration of STEP 1 30 min duration of STEP 2 0 min duration of STEP 3 200 2 hours 00 minutes shown in LED...

Page 10: ...P6 Quick Access buttons to assign a program to one of the first 6 positions We recommend saving the programs used most often in these positions Use the or buttons to assign programs P7 P99 3 The progr...

Page 11: ...cool down 5 1 BEFORE USING THE OVEN FOR FIRST TIME Before plugging oven in Pull out clean oven side racks and wire shelves separately using damp cloth hot soapy water then replace when done Clean oven...

Page 12: ...der the inner door glass and push glass up until it just clears the glass holder tabs Release glass holder clipcs while supporting the door glass with thumbs 3 Grasp both sides of the glass firmly and...

Page 13: ...r Convection Oven to a temperature of about 30 F 50 F lower than what you would have set it at in a conventional oven Let the food tell you what it needs if it browns too fast turn the oven temperatur...

Page 14: ...OF DOOR LAMP WHERE APPLICABLE Fig A 1 Unplug the oven and allow to cool down completely 2 Open door completely as in Fig A 3 Remove inner door glass by pulling both glass holder clips back Fig A and...

Page 15: ...over bracket making sure the wire is seated in the wire notch Fig S 14 Fully tighten the screws on the top cover bracket Fig S 15 Plug the halves of the cord connector together They only fit one way F...

Page 16: ...n that circuit do not exceed the amps available on that circuit 2 4 TROUBLESHOOTING Problem Possible Cause Possible Solution Problem Solution Oven is completely switched off No power Safety thermostat...

Page 17: ...or glass by positioning it over the open oven door so that the oval logo on the glass is facing down in the left back corner Fig E Slide the back edge of the door glass into the door glass slots at th...

Page 18: ...panel oven models XAFT 188 and XAFT 195 Oven and proofer are both set using the Digital Oven Dynamic control panel The proofer must be on a separate power source from the oven Capacity of 8 full size...

Page 19: ...e superior heat storage and produce fast even cooking of both top and bottom of the food product simultaneously These plates also help maintain better temperature stability under normal door opening c...

Page 20: ...you notice uneven cooking set the oven temperature down 25 30 F Let the product tell you if it needs more or less heat Aluminum foil can get pulled into the fan and cause damage Don t overload the ove...

Page 21: ...ookie will spread flatten out during baking Dough baked from frozen produces a thicker better looking cookie than ones that are baked from refrigerated or room temperature which will spread out and th...

Page 22: ...riables for bakery products are endless and pies are no exception These are some of the things which will affect your cooking time Amount of sugar in the crust Size of your pie tin and the amount of f...

Page 23: ...ated during the cooking process The cooking rack allows air to circulate all around the chicken similar to a rotisserie You can also place your chicken directly on the oven rack and let it drip into a...

Page 24: ...r oven to 400 F Load the tenderloin in the oven and reduce the roasting temperature to 350 F Roast the tenderloin to an internal temperature of 120 F and remove from the oven The roast will continue t...

Page 25: ...AFT 135 XAFT 188 XAFT 195 Two Year Limited Warranty One year On site service parts 2nd year parts only ALL OVENS INCLUDING DIGITAL CONVECTION OVENS 90 day warranty on all light bulbs and gaskets NOTE...

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