9. Lighting the Appliance
After prolonged storage, inspect the Base plate air holes (M1) for insects such as spiders, which could affect gas flow. If there is any
evidence of insects / nests, the Base Plate must be removed and any foreign material cleaned out. After checking, re-fit all components
into the prescribed position.
Use this appliance only on a firm level surface.
To light the appliance, light a match or barbecue lighter. Open up the Control valve slightly (O) as described under 'General” and light the
appliance Burner (N). When starting cold, the appliance may be lit from the top (See Fig.8b) prior to fitting the desired cooking surface
onto the Fat Pan (B). When lighting up a hot appliance however, it is recommended that this be done by sticking the match or barbecue
lighter through one of the larger Vent Holes (W) directly underneath the Burner (N) (See Fig.8c)
Precautions to observe before lighting.
(Fig.2) pr
Lighting up using a match or BBQ lighter
(See Fig. 8b and 8c)
General
The Control valve is closed by rotating clockwise up to its stop position and opened by anti-clockwise rotation.
Adjust the flame intensity to the desired level by turning the Control knob (L)clockwise to decrease the flame and anti-clockwise to
increase it (See Fig.8b & c).
The flame may be observed through the Inspection Hole (C)
ovided for this purpose in the side of the Fat Pan (B).
When cooking food with a high fat content, flaring may occur if the selected heat setting is too high. Should this happen, turn the heat
down until the flaring ceases.
Do not move the appliance when in use, apart from being an unsafe practice to move the appliance whilst lit it may cause flaring.
After use, first close the valve on the gas container (where applicable). When the flame has extinguished, close the valve (O) on the
appliance by turning the Control Knob (L) fully clockwise.
Summary of Contents for EAZI CHEF 8200
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