A
nti-tip safety shelf
Food can either be placed on the shelf in a
dish or cake tin for cooking or browning, or
may be placed directly on the shelf itself.
A c c e s s o r i e s
M
ulti-purpose baking tray
This tray has a raised edge and can be used
for baking pastries (choux buns, meringues,
small cakes, flaky pasties, etc).
Joints should not be cooked in this tray
uncovered because fat could spit all over the oven sides.
G
rill Tray
With
special grid
for grilling
The tray can be used for collecting juices
when cooking with the grill element by itself
or with the oven set to pulsed grill (grill and
fan).
It is particularly useful as a large roasting tray for meat and vegetables.
Never cook with the grill tray sitting on the bottom of the oven.
B
aking tray support
By using this feature, you can pull your baking
tray completely out of the oven, knowing it is
secure, and easily attend to the dish.
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