5
Operating Instructions
WARNING! This unit should not be used to boil water.
NOTE: During first use, the Air Fryer may emit a slight odor. This is normal.
1. Place the Air Fryer on a flat, heat-resistant work area, close to an electrical outlet.
2. Firmly grasp the frying basket handle to open frying basket; then remove the basket from the
machine and place on a flat, clean surface.
3. Place the crisping tray into the base of the frying basket.
(See Figure 2.)
4. Arrange food on top of the crisping tray. Do not overfill frying
basket with food. To ensure proper cooking and air circulation,
NEVER fill any frying basket more than 2/3 full. When air frying
fresh vegetables, we do not recommend adding more than 2 cups
of food to the frying basket.
5. Fully insert the frying basket into the front of the Air Fryer.
6. Plug cord into a 120V electrical outlet.
7. Turn timer dial to the desired air frying time plus 3 minutes for
preheat if the Air Fryer is cold. The POWER light will illuminate; the
Air Fryer will begin heating.
IMPORTANT: The Air Fryer will not heat if the timer dial has not
been set.
WARNING: Air Fryer will not heat and the POWER light will remain
off, until frying basket drawer is fully closed.
8. When the unit is heating up the HEAT ON light is on
NOTE: When it reaches temperature the heat on light is off
9. To assure even cooking/browning, open the basket halfway through the cooking time and check,
turn or shake foods in the frying basket. The timer will continue to count down when the basket is
opened, but the Air Fryer will stop heating until the basket is replaced.
WARNING: Extreme caution must be used when handling the hot frying basket. Avoid escaping
steam from the frying basket and the food.
CAUTION:
Always use oven mitts when handling the hot air fryer basket.
NOTE: The Air Fryer can be turned OFF at any time by turning the timer dial to 0.
10. One ding will sound when the set air frying time has expired. The Air Fryer will turn off
automatically. Both the POWER light and the HEAT ON light will turn off.
11. Shake the frying basket vigorously and check food for browning and doneness. If additional air
frying is needed, adjust temperature if desired, and set timer for 2 minute increments until fully
cooked.
12. Allow cooked food to rest for 5 to 10 seconds before removing basket from Air Fryer or food from
frying basket.
13. When air frying is finished, remove the basket from the machine and place on a flat, heat resistant
surface.
14. Shake air fried foods out onto serving area. Promptly return the frying basket to the Air Fryer.
Continue with subsequent batches, if any.
15. When all air frying is completed, turn the timer dial to 0 (OFF). Both the POWER light and the HEAT
ON light will turn off.
16. Unplug the Air Fryer when not in use.
Figure 2
