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After turning on the device is normally in HOT AIR mode.
Press key
T8
(fig. 12) to switch into that mode.
Indicator
D3
(fig. 12) shows humidity 0=
0 HU
. Rotate knob
M
(fig. 12) to set the
required value. Press knob
M
(fig. 12) or key
T8
(fig. 12) to confirm the operation
mode.
STEAM mode may be selected with use of key
T8
(fig. 12). Indicator
D3
(fig. 12) shows
value 100=
100 HU
. Rotate knob
M
(fig. 12) to set the required value and confirm it
by pressing knob
M
(fig. 12) or key
T8
(rys. 12).
COMBI mode may be selected with use of key
T8
(fig. 12). Indicator
D3
(fig. 12) shows
humidity between 10 and 90=
10 HU / 90 HU
. Press key
T8
(fig. 12) and rotate knob
M
(fig. 12) to set the required value. Press knob
M
(fig. 12) or key
T8
(fig. 12) to confirm the
value.
According to the description above the operation mode may change depending on preset
humidity:
Humidity = 0
HOT AIR
Food preparation with use of hot air.
Humidity = 10-90
COMBI
Food preparation with use of hot air
and in presence of steam.
Humidity = 100
STEAM
Food preparation in presence of steam
Fig. 12
D3
00:50
50
70 HU
MANUELL
M
T8