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Check steamed food for doneness.
If finished steaming, remove food
immediately to avoid overcooking.
Use protective glove to prevent
burns when handling.
Allow the rice cooker to continue
cooking rice.
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Once the selected time has passed,
the rice cooker will beep and switch
to “Keep-Warm” mode. The digital
display will show the number of
hours the rice cooker has been on
“Keep-Warm,” beginning with “0.”
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15
Using caution, open the lid to check
food for doneness.
14
TO STEAM FOOD & SIMULTANEOUSLY COOK RICE (CONT.)
For best results, stir the rice with
the serving spatula to distribute any
remaining moisture.
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When finished serving, turn the rice
cooker off by pressing CANCEL and
then POWER.
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• Rice should not be left
in the rice cooker on
“Keep-Warm” for more
than 12 hours.
NOTE
Unplug the power cord from the
power outlet.
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