11
TO STEAM
Using the provided measuring cup,
add 3 cups water to the inner pot.
Then place the inner pot into the
rice cooker.
Close the lid securely. Plug the cord
into an available 120V AC outlet.
Place food to be steamed onto the
steam tray. Then place the steam
tray into the rice cooker.
1
3
2
HELPFUL
HINTS
• Smaller foods may be placed on a heat-proof dish and then placed onto the steam tray. Parchment paper or aluminum foil may be used as
well. Place the paper/foil in the center of the steam tray and ensure it does not create a seal along the bottom of the steam tray. For best
results, it is recommended to puncture small holes in the paper/foil.
• For suggested steaming times and water amounts, see the meat and vegetable steaming tables on
page 16
.
Press the button to turn on the
rice cooker.
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