Aroma AFP-1600S, Instruction Manual

Page: 7 / 14

USING YOUR ELECTRIC SKILLET
To Cook:
5. The skillet will preheat for approximately 3-5 minutes, depending upon
the chosen temperature setting.
6. Once the skillet has reached the chosen temperature setting the
indicator light will shut off. The indicator light will blink on and off during
cooking as the skillet maintains temperature.
7. Using caution, place food to be cooked into the skillet.
8. Cook food as directed or until desired results are acheived. See the
“Cooking Guide” on page 7 for suggested temperatures and cooking
times for many favorite skillet foods.
5
HELPFUL HINTS:
• There are several recipes included in this instruction manual,
beginning on page 9. Visit www.AromaCo.com for more great
recipe ideas, or even to submit your own.
9. After food has cooked, set the temperature control dial to the “Off”
position. Unplug the electric skillet and allow it to cool completely
before cleaning. Refer to “How to Clean” on page 8 for cleaning
instructions.
COMOUSAR ELAPARATO
Par ac oci nar :
5. Els arté nse pre cal ent ará por uno s3 -5 min uto s,d epe ndi end od ela tem per atu ra
sel ecc ion ada .
6. Una vez que els arté nh aa lca nza do la tem per atu ra sel ecc ion ada ,la luz del
ind ica dor se apa gar á.L alu zd elin dic ado rp arp ade ará int erm ite nte men te en
‘on ’y ‘of f’d ura nte elc oci mie nto mie ntra se lsa rté nm ant eng ala tem per atu ra.
7. Con pre cau ció nc olo que en els arté nlo sa lim ent osq ue van ase rc oci nad os.
8. Coc ine la com ida com ose ind ica oh asta obt ene rlo sre sul tad osb usc ado s.E n
la pág ina 7d elG uía par aC oci nar (C ook ing Gui de) enc ont rar áte mpe rat ura s
sug erid asy tie mpo sd ec oci mie nto par am uch osd elo sp lat illo sfa vor ito s.
5
CO NSE JO ÚTIL :
•
Hay var ias rec eta sc ulin aria se ne ste man ual ins tru ctiv o,e mpe zan do en la
pág ina 9.V isit ew ww .A rom aC o.c om par am ass uge ren cia sc ulin aria s,o
bie np ara som ete rla ssu yas pro pia s.
9.U na vez se ha coc ina do la com ida ,p rog ram ee lc ont rol de tem per atu ra en la
pos ici ón de “O ff.” Des enc huf ee lsa rté ne léc tric oy per mita que se enf ríe
tot alm ent ea nte sd ela var lo. Par ain stru cci one sd ec óm olim pia rlo ,v aya ala
pág ina 8.
To Brown/Braise Food:
1. Follow steps 1-3 of “To Cook” on page 4.
2. Turn the temperature control dial to the appropriate temperature to
brown/braise. Recommended temperatures for browning are 325 º F to
400 º F. The recommended range for braising is 200 º F to 225 º F. The
indicator light will illuminate to indicate that the skillet is preheating.
3. Once the skillet has reached the chosen temperature setting the
indicator light will shut off. The indicator light will blink on and off during
cooking as the skillet maintains temperature.
4. Using caution, place food to be browned/braised into the skillet.
5. Brown/braise until desired results are reached.
6. After food has cooked, set the temperature control dial to the “Off”
position. Unplug the electric skillet and allow it to cool completely
before cleaning. Refer to “How to Clean” on page 8 for cleaning
instructions.
Paradorar afuego lento:
1.Siga lospasos del1 al3 de“ ParaCocinar ”en lapágina 4.
2.Gire elcontrol ala temperaturaapropiada paradorar. Lastemperaturas
recomendadasson de325°F a400°F. Elrango recomendado paracocer a
fuegolento esde 200°Fa 225°F.La luziluminadora seencenderá para
indicarnosque elsartén seestá precalentando.
3.Una vezque elsartén haalcanzado latemperatura elegida,la luzindicadora
seapagará yparpadeará mientrasel sarténse calienta.
4.Con precaucióncoloque losalimentos quevan aser doradosa fuegolento
enel sartén.
5.Cocine afuego lentohasta obtenerlos resultadosdeseados.
6.Después dehaber cocinadolos alimentos,gire elcontrol detemperaturas ala
posiciónde “Off.”Desconecte elsartén eléctricoy dejeque seenfríe
completamenteantes delimpiarlo .Busque enla página8 lasinstrucciones
paralimpiar elsartén correctamente.
NOTE:
• The lid handle and skillet handles will become hot during
operation. Use oven mitts or another form of heat protection
whenever touching the lid handle or skillet handles while cooking.
• Use caution when opening the tempered glass lid. Open the lid so
that it is angled away from you, as escaping steam will be
extremely hot.
NO TA :
• Lasmanijas ymangos dela tapay delsartén severán calentadas
durantela operación,por loque lesugerimos useguante spara horno
cuandohaya quetocarlas.
• Cuandoabra latapa devidrio templadohágalo conprecaución y
hágaloretirado desu caraporque elvapor quesale puedeser
extremadamente caliente.