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O R I G I N A L I N S T R U C T I O N S
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Close the door of the product.
After waiting for two hours, needed to stabilize the fluid systems products, plug the power cord into the mains wall socket. and
the device turn on by the switch. The sound you hear will be working the compressor and there can be heard the sound of flowing
fluid in the refrigeration system.
Adjust the temperature and other settings, in accordance with the instructions from the chapter “Control Panel operation”.
Wait until the Interior of the product reaches the set temperature.
Put inside the product the chilled previously food products.
Control Panel operation
The product is equipped with a control panel, which allows for operator to adjust the temperature inside the refrigerated display
cabinet and to switch the lighting inside the site.
The arrows may be used to set the temperature, the up arrow increases the temperature, the down arrow decreases the tempera-
ture, The display shows the temperature measured with sensors placed inside the product. The temperature can be set within the
range specified in the table with technical data and on the rating plate of the product.
To set the temperature press and hold the the “SET” button for approx. 1 second. Display indication will start flashing. Using the
arrow keys you should set the temperature. Press the “SET” button again to confirm the setting. If no button is pressed, then within
10 seconds the display will show the temperature inside the product.
The button marked with the bulb symbol is used to enable and disable the interior lighting product.
Control Panel has two tags: cooling-a snowflake symbol and defrost-snowflake symbol and a drop of water.
Visible indicator of cooling informs that the supercharger is on and it means the process of achieving the set temperature. The
indicator disappears when it reaches the set temperature. The indicator flashes in the event of a delayed start of the compressor.
This is the case when the compressor starts and stops very often, even in the few minutes cycles. Then the product launches
delayed mode of the compressor start up, that is designed to protect the compressor system from damage.
The defrost indicator informs you about the ongoing process of defrosting in cooling compartment of the product. The indicator
disappears when the defrosting process is finished. The indicator flashes in the event of a delayed start of the defrosting. This is
the case when after the defrosting process is finished, but the compressor does not start immediately. The product waits till the
temperature inside the cooling compartment reaches a high enough value.
During normal operation the product performs automatic defrost 4 times every 24 hours. However, you can run a manual defrost
by pressing and holding the for approx. 6 seconds the light switch.
If the display will show “EE1” that means failure of the temperature sensor. In this case, you should stop to use the product and
contact the manufacturer’s authorized service center.
If the display will show “EE2” that means failure of the defrosting sensor. In this case, you should stop to use the product and
contact the manufacturer’s authorized service center.
If the display will show “EE3” that means failure of the compressor overheating sensor. In this case, you should stop to use the
product and contact the manufacturer’s authorized service center.
If the display will show “EE4” that means that the compressor overheating sensor exceeded 58
o
C. In this case, you should turn
off the power supply of the product, disconnect the plug of power cord from the mains wall socket, and then check the patency of
the ventilation openings. If, after you turn on the product, the indication will still be visible on the display, you should discontinue
use of the product and contact the manufacturer’s authorized service center.
Model YG-05090 is equipped with rotating shelves. Rotation of the shelves is switched on and off by the separate switch.
The placing of food products in the cooling compartment of the product
In the course of work it is not necessary to turn off the product for the duration of the placement and removal of food products in
the cooling compartment. However, you should take care that the door opening time was shortest possible.
Food products should be cooled before they are put in the cooling compartment for example. in the refrigerator for the temperature
inside the cooling compartment. Placement of products, which are not cooled down, in the cooling compartment will result in a
build-up of water vapor inside the compartment, accelerate the process of build-up layers of frost and will increase the energy
consumption of the product.
Food products should be placed by keeping the spacing between them. This will allow for air circulation and will increase cooling
efficiency.
Do not exceed the maximum load of shelves or GN containers.
Maintenance of the product
Due to the use of the product for the storage of food, the product should be carefully maintained. This will allow to keep the proper
hygiene.
Before each cleaning, turn off the product, disconnect the plug of power cable from the mains wall socket. and then wait for its
cooling down and only then proceed to maintenance.
To clean the product, you should use only mild agents intended to clean kitchen utensils. It is forbidden to use abrasive cleaners for
example powder or cleaner milk, which is containing corrosive substances. Do not use cleaning solvents, gasoline or alcohols.
Cleaner should be diluted with water accordance to the information that came with it, then apply on a soft cloth and clean the
product from inside and outside. Before cleaning the Interior of the product, be sure to remove the food.
Содержание YG-05055
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