OvEN INTERIOR
Wood Stone recommends the use of a long-handled, brass bristled brush for sweeping aside excess food particles that
will accumulate on the floor of the oven during use� the oven floor can be cleaned with a damp rag�
DO NOT POUR OR SPRAY LIQUIDS ONTO THE OvEN DECK OR INTO THE OvEN INTERIOR
AS THIS CAN DAMAGE THE CERAMIC AND WILL vOID THE WARRANTY.
there is a stainless steel guard on each radiant burner to prevent food from falling on and thereby obstructing the gas
orifices of the radiant flame� if food gets into the radiant flame well and the flame is visibly obstructed, turn the oven off,
and call for service�
OvEN EXTERIOR
all exposed stainless steel, surfaces should be cleaned as necessary using a mild detergent, hot water and a soft cloth
or sponge� Stubborn residues may be removed using a nonmetallic scouring pad�
When scouring stainless steel
surfaces, scrub with the grain of the metal to prevent scratching.
IMPORTANT:
Do not use excessive amounts of liquid when wiping on or around the control box� also do not use the
radiant burner well as a dump for debris or trash incineration; make every effort to keep debris from dropping into the
well�
CLEANING THE HEAT SHIELD DOORS
the glass heat shield is designed to allow for easy cleaning�
It should be cleaned daily.
the front of the heat shield can
be cleaned in the lowered position using a soft cloth and mild soap and water solution�
to clean the back of the glass, first raise the shield to its up position� the shield can then be rotated up and over the
roller blocks as shown, which will support the shield in this position, allowing the back to be cleaned� rotate back to the
normal position for normal operation�
CAUTION:
Do not use abrasive pads, which may
etch or fog the glass� avoid excessive water� prevent
dripping onto the ceramic hearth of the oven by placing
sheet pans in the doorway to catch drips�
For excessive build up on glass, oven cleaner may be
used on an
infrequent
basis� take
extreme
care to
prevent dripping onto the ceramic hearth by placing
sheet pans in the doorway to catch drips�
23
An ongoing program of product improvement may require us to change
specifications without notice.
FD-6045, Revised October 2013
or visit
woodstone-corp.com
wood stone corporation
1801 w. bakerview rd.
bellingham, wa 98226 usa
tf. 800.988.8103
t. 360.650.1111
f. 360.650.1166
FD-6045 Fire Deck Oven
installation and Operation manual
DAILY MAINTENANCE