Vitek VT-3405, Инструкция по эксплуатации, Страница: 5 / 36

5
ENGLISH
•
After you finish using the unit, take the power
plug out of the mains socket and remove the
detachable blender attachment (1), turning
it clockwise.
ATTENTION!
– Do not remove the blender attachment (1)
during operation.
– To avoid damaging the blades, do not pro-
cess too hard products such as cereals, rice,
spices, coffee beans, hard cheeses, frozen
products etc.
– If the foodstuffs are hard to chop with the
blender attachment (1), add some liquid if
possible.
USING THE WHISK ATTACHMENT
Use the whisk attachment (10) only for beating
cream and egg whites, making biscuit dough or
for mixing ready desserts.
WARNING: Before installing the whisk (10) and
the gear (9) make sure that the power plug is not
inserted into the mains socket.
• Insert the whisk attachment (10) into the
whisk gear (9).
• Install the gear (9) with the whisk attachment
(10) to the installation place (2), turn the gear
(9) counterclockwise until bumping, make
sure that the gear (9) and the whisk attach-
ment (10) are fixed properly.
• Insert the power plug into the mains socket.
• Immerse the whisk attachment (10) into the
bowl with products.
Note: - You can put the foodstuffs into the
cup (11).
•
Press the button (4) to switch the unit on.
Press the button (5) TURBO to increase the
attachment (1) rotation speed.
•
After you finish using the unit, take the power
plug out of the mains socket, disconnect the
whisk gear (10) from the motor unit (3) by
turning the gear (9) clockwise.
• Remove the whisk (10) from the gear (9).
ATTENTION!
– Do not use the whisk attachment (10) to
knead tight dough.
– Put products into the bowl before switching
the unit on.
USING THE CHOPPER
The unit is used to chop meat, cheese, onion,
herbs, garlic, carrots, walnuts, almonds, prunes,
vegetables and fruit.
ATTENTION!
Do not chop very hard products, such as ice
cubes, frozen products, nutmegs, coffee beans,
cereals etc.
Before you start chopping:
– Cut meat, cheese, onions, vegetables or fruit
into pieces approximately 2 x 2 cm in size.
– Remove stems of herbs, shell nuts.
– Remove bones, sinews and cartilage from
meat.
Chopping
Caution: the blades of the knife (7) are very
sharp! Always hold the knife (7) by the upper
plastic end.
• Place the chopper bowl (8) on a dry, flat and
steady surface.
• Set the knife (7) on the axis inside the chop-
per bowl (8).
•
Put the food into the chopper bowl (8).
Note: - do not switch the unit on when the chop-
per bowl (8) is empty.
• Place the geared lid (6) on the chopper bowl
(8) and rotate it counterclockwise until bump-
ing.
• Install the motor unit (3) on the geared lid (6)
feeding chute, turn the motor unit (3) clock-
wise until bumping, make sure that the motor
unit (3) is fixed properly.
• Install the motor unit (3) strictly in the vertical
position and evenly.
• To connect the unit to the mains, insert the
power cord plug into the mains socket.
•
To switch the unit on, press the button (4).
Press the button (5) TURBO to increase the
attachment (1) rotation speed.
•
During operation hold the motor unit (3) with
one hand and the chopper bowl (8) with the
other hand.
• After the unit operation, wait till the knife (7)
fully stops.
• Remove the power plug from the mains socket.
• Disconnect the motor unit (3) from the geared
lid (6) chute by turning the motor unit (3)
counterclockwise.
• Remove the geared lid (6) turning it clock-
wise.
•
Carefully remove the knife (7) taking it by the
plastic end.
• Take the chopped products out of the chop-
per bowl (8).