… Index
77
I
Identification plate ........................ 74
Illumination .................................... 13
K
Keeping cooked food warm ...... 59
L
Language............................... 23, 24
Resetting ................................... 24
Levels ............................................. 13
M
Maintenance.................................. 63
Malfunction .................................... 79
Model no.......................................... 2
O
Operating elements ..................... 12
Operating modes ......................... 34
Changing................................... 20
Selecting.................................... 20
Operating the appliance ............. 17
Operating time .............................. 29
Optional.......................................... 62
Orders ............................................ 79
Original baking tray ..................... 14
Own recipes
Clearing ..................................... 58
Copying ..................................... 58
Creating ..................................... 56
Making recipe settings ........... 56
P
Packaging...................................... 75
PizzaPlus........................................ 36
Plain text display .......................... 18
Plate warmer ................................. 62
Porcelain dish ............................... 16
Power failure ................................. 71
Preheating ..................................... 61
Q
Queries .......................................... 79
Quick instructions........................ 80
R
Recipes
Changing .................................. 55
Creating own............................ 56
Starting ...................................... 54
Removing food from cooking
space ............................................. 21
Repair service .............................. 79
Roasting basket............. 16, 46, 48
Roller runner................................. 16
Rotisserie frame........................... 15
Rotisserie spit........................ 15, 46
S
Safety ............................................. 75
Safety precautions
Before using for the first time . 6
Children in the home................ 7
Correct use................................. 7
Note on use ............................... 8
Saving energy .............................. 61
Service agreement ...................... 79
Service centre .............................. 79
Shelf guides.................................. 65
Socket for food probe ................ 13
Soft roasting ................................. 42
Preparing .................................. 43
Seared....................................... 43
Selecting and starting ............ 44
With grill .................................... 43
Spare parts ................................... 73
Ordering.................................... 79
Stand-by ........................................ 74
Switching off ................................. 21
Switch-off time .............................. 31
Setting ....................................... 32
Symbols.................................... 2, 12
