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Settings
Bakery products
/
Torte
Linzertorte
Bake
170–180 °C
Yes
40–60 mins.
2
Carrot torte
Bake
160–180 °C
Yes
40–60 mins.
2
Chocolate torte
Bake
160–180 °C
Yes
40–55 mins.
2
Japonaise base (thin
nut meringue base)
Bake 1 level
150–170 °C
Yes
20–30 mins.
2
Bake 2 levels
140–160 °C
1+3
Cake
Bake
150–170 °C
Yes
50 min–1 h 10 min
2
Cakes
Tray-baked cake
Bake
180–190 °C
Yes
18–30 mins.
2
Luzerner Lebkuchen
(gingerbread)
Bake
170–180 °C
50 min–1 h 10 min
Ring cake
Yeast ring cake
Bake
170–190 °C
Yes
30–45 mins.
2
Sponge ring cake
Bake
150–170 °C
50 min–1 h 10 min
Yeast
pastries
Ring cake
Bake
170–190 °C
Yes
30–45 mins.
2
Yeast ring
Bake
170–190 °C
Yes
30–45 mins.
2
Savouries and biscuits Bake
170–190 °C
Yes
15–30 mins.
2
Rose cake
Bake
170–190 °C
Yes
25–45 mins.
2
Russian plait
Bake
170–190 °C
Yes
35–45 mins.
2
Apple strudel
Bake
180–200 °C
Yes
30–45 mins.
2
7
Содержание BCSEP60
Страница 1: ...EasyCook Combair SE SEP Oven...
Страница 19: ...Notes 19...