Unold 48040, Инструкция по эксплуатации

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VACUUM PACKING OF BOTTLES
The vacuum bottle stopper can be used on wine bottles or vegetable oil bottles,
for example. Thus you can easily preserve the aroma and freshness of any liquid.
Caution:
Do not use the vacuum packing bottle stoppers for very thin glass bottles,
for crystal, plastic or aluminium bottles or for damaged bottles.
Please do not vacuum pack any carbonated liquids. These liquids must be pre-
served under pressure. Vacuum packing causes them to lose the carbonation.
1. Prepare the appliance as descri-
bed in the section „Preparing the
appliance for operation“.
2. Insert the bottle stopper into the
opening of the bottle. There must
be at least 2.5 cm of air between
the liquid in the bottle and the
lower edge of the vacuum packing
bottle stopper.
3. Insert one end of the hose inclu-
ded with your vacuum packing
machine into the connection
on the appliance and the other
end into the hole in the vacuum
packing bottle stopper.
4. Press the „Vac/Seal“ button. The
indicator light shows that the
appliance is in operation.
5. Remove the hose from the appli-
ance and from the vacuum
packing bottle stopper.
6. The vacuum packing process is
now completed.
7. If you want to interrupt the pro-
cess, press the button „Vacuum
and seal“ again.
Opening the vacuum packed bottles
If you wish to open a vacuum packed bottle, simply pull the stopper out of the
bottle.
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