22
1. FILTERING
a. Turn the
TOGGLE ON / OFF SWITCH
to the fryer
OFF
, turn the
MANUAL GAS
VALVE OFF
, and ensure the
filter tub is properly docked beneath the drain valve.
NOTE:
Pull on the filter tub to
ASSURE
the male docking plug is
SEATED
in the female bulkhead coupling.
b. Place the amount of
FILTER AGENT
into the fryer vat as prescribed in the cleaning manual provided by your chemical
supplier; thoroughly stir the filter agent into the shortening using a skimmer; then skim the shortening to remove any
floating crumbs.
CAUTION: PRIOR TO PROCEEDING TO THE NEXT STEP, PUT ON SAFETY GOGGLES, NEOPRENE INSULATED
GLOVES AND AN APRON.
c. Carefully attach the drain valve handle to the drain valve; then open the drain valve by turning the
DRAIN VALVE
HANDLE
slightly downward. When the bottom of the filter tub is covered with about two (2) inches of shortening,
completely
OPEN
the drain valve, and while shortening is draining, scrape all sides of the vat to remove encrusted
material using the scraper.
d. When all shortening has drained into the filter tub, use the
DRAIN ROD
to stand the wire rack on one side of the vat.
e. Use the drain rod to pull the sediment on the bottom of the vat towards the valve opening, then use the rod to push sedi-
ment through the valve opening.
f. Pull-out the
APPLICABLE
Vat Shortening
RETURN LEVER
to
return shortening in the filter tub to the vat through the
SWEEP
NOZZLE
located on the bottom of the vat near the rear wall.
This will
FLUSH
sediment and debris on the bottom of the vat
to the drain. If there is
NOT
considierable sediment and debris
on the heat exchanger and vat sides, push-in the Vat Shortening
RETURN LEVER
and proceed to paragraph “h” page 23. If there
IS
considerable sediment and debris on the heat exchanger and
vat sides, push-in the Vat Shortening
RETURN LEVER
and
procede to the following paragraph “g” below.
g. An
AUTOMATIC VAT CLEANER (AVC)
(Spray Blaster) is an
optional item for the Model ZRT3-H Gas Fryer, therefore use one
(1) of the following procedures to
FLUSH
remaining sediment and
debris from the fryer and to
POLISH
sortening:
1) Fryer
WITHOUT
an Automatic Vat Cleaner:
a)
CAREFULLY
connect the Wash Down Hose
MALE
In-Line
Plug to the
TOPSIDE FEMALE COUPLING
and place the
Wash Down Hose Nozzle into the vat and hold it firmly
against an inner wall so it will not “recoil” upward when the
pump comes
ON.
b)
PULLOUT
the
APPLICABLE
Topside Shortening
RETURN
LEVER
and hold the wash down hose nozzle at a 45º angle from
the bottom of the fryer causing shortening and debris to bounce
off the rear wall of the vat and flow towards the drain valve.
c) Use the “L” shaped vat brush to push the sediment through the
drain valve to keep the drain clear. Hose off the burner tubes
and all walls of the vat until all the shortening and residue at the
bottom of the fryer has been flushed through the drain into the filter tub.
d)
PUSH-IN
the
APPLICABLE
Topside Shortening Return Lever,
CAREFULLY
remove the Wash Down Hose
MALE
In-Line Plug from the
TOPSIDE FEMALE COUPLING
by depressing the Topside Coupling Release Knob, then hang the Wash Down Hose in an upright position so
shortening can drain into a container.
B. FILTERING AND POLISHING SHORTENING
CAUTION: DUE TO SPACE LIMITATION, POSITION OF THE TOPSIDE AND VAT SHORTENING RETURN LEVERS HAD
TO BE REVERSED ON THE 18” ZRT3-H FRYER LOCATIONOF THESE LEVERS ON THE 14” & 18” ZRT3-HFRYER ARE
AS FOLLOWS AND AS SHOWN BELOW:
FRYER
TOPSIDE SHORTENING
RETURN LEVER
VAT SHORTENING
RETURN LEVER
14” ZRT3-H
Left Side w/Black Knob
Right Side w/Black Knob
18” ZRT3-H
Right Side w/Black Knob
Left Side w/
RED
Lever
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14” ZRT3-H
FRYER
18” ZRT3-H
FRYER
