Shimadzu BL2200H, Инструкция по эксплуатации

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7.2 Sensitivity Calibration
Perform the sensitivity calibration as follows.
Step (1)
Warm up the balance well. Refer to “3. WARM-UP”.
(2) Check leveling.
(3)
Unload the sample on the pan and press
the TARE key to zero the display.
(4)
Following the menu selection, press the
CAL/MENU key to display “
”.
(5)
Press the TARE key to start the
sensitivity calibration.
(6)
The set weight value appears and blinks.
(7) Make sure that the stability mark is lit.
(8)
Place the calibration weight on the pan.
At this time, the stability mark will
once disappear.
(9) When the stability mark is lit again,
press the TARE key.
(10) The display shows zero and blinks.
Make sure that the stability mark is lit.
(11) Unload the weight.
(12)
When the stability mark is lit again,
press the TARE key.
(13)
“ ” is displayed for
several seconds and the balance returns
to weight display. This completes the
sensitivity calibration.
(14)
If the different weight is used for this
sensitivity calibration, “ ”
is displayed for several seconds and the balance returns to weight
display. Check the weight and retry the sensitivity calibration.