-5-
4. CAUTION NOTES
Do not.....
.
•
put water, metal pin or any thing in the balance;
•
open the balance case;
•
leave anything exceeding the weighing capacity on the pan;
•
expose the balance to anything magnetized;
•
connect anything other than the specified equipment to the
connector on the rear side of the balance; and.
•
give a shock to the pan.
5. MEASUREMENT PROCEDURE
Preparation
Warm up the balance.
for Weighing
Press the POWER/BRK key. The
standby mark goes off and all displays
light. Check that there is no segment
which is not lit.
The balance shows zero and enters the
measurement mode
When using a tare, load the tare on the
pan and press the TARE key after a
stability mark is lit.
Check that the display shows zero.
Load a sample. When the stability mark is lit, read the display.
If the total mass of the sample and tare exceeds the weighing
capacity, oL will be displayed.
•
Tare................................ A sample container or other.
•
Stability mark (
→
)......... Lights when the displayed value falls within
the stability band. When the load change is
slow, the displayed value will flucutate with
the stability mark lit.
Making a
measure-
ment
mode
Measurement
(1)
(2)
(3)
(1)
(2)
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