SCHOLTES FN 64.1, Руководство по эксплуатации

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these cooking modes and makes it easier for you to
create the perfect dish, from the simplest recipe to
the most sophisticated culinary delights: the
temperature, heat source, humidity and fan assisted
operation are all controlled automatically.
This chapter was written with the help of our very
own culinary expert. We invite you to follow his
advice so you can benefit from his experience and
perfect your cooking skills. The recommended
cooking modes, temperatures and oven shelf
heights reflect our expert’s own experience in the
kitchen and will help you achieve the very best
results. The table below specifies whether it is best
to pre-heat your oven or not for each CREATION
cooking mode. Observing these suggestions will
guarantee perfect results. If you wish to place food
in a preheated oven, wait for the preheating stage to
be completed (this will be signalled by a series of
beeps). The temperature is set automatically,
according to the cooking mode selected; however,
you may adjust it to suit your recipe.
You can also set a cooking duration with an
immediate or delayed start.
MULTILEVEL mode
All heating elements and the fan are activated. Since
the heat remains constant throughout the oven, the
air cooks and browns food in a uniform manner. A
maximum of three racks may be used at the same
time.
GRILL mode
The top heating element comes on. The high and
direct temperature of the grill is recommended for
food which requires a high surface temperature.
Always cook in this mode with the oven door closed.
ROTISSERIE mode
The top heating element and the rotisserie spit will
be activated. The function is ideal for rotisserie spit
cooking. Always cook in this mode with the oven
door closed.
FAN GRILLING mode
The top and circular heating elements switch on and
the fan begins to operate. This combination of
features increases the effectiveness of the
unidirectional thermal radiation provided by the
heating elements through the forced circulation of
the air throughout the oven. This mode is ideal for
cooking gratin dishes, lasagne, etc...
Always cook in this mode with the oven door closed.
Starting the oven
Every time the oven is switched on it is set to the
CREATION menu.
To return to the main programme selector menu
screen, press the “P” button.
1. Switch the control panel on by pressing the
button.
2. The display shows:
SUCCESS
CREATION
MY RECIPES
with the first option selected (black text on a white
background).
3. Use the or buttons to select the desired
option and confirm by pressing “OK”. The display
will then show the list of cooking programmes.
4. Use the or buttons to select the desired
cooking programme and confirm by pressing “OK”.
5. Press the “START/STOP” button to begin cooking.
6. The oven will begin its preheating stage.
7. When the preheating process has finished, a
buzzer sounds and all the preheating indicator lights
show that this stage has been completed:
8. During cooking it is always possible to:
- modify the temperature by pressing the “°C”
button, adjust the value using the
-
or
+
buttons
and confirm by pressing “OK” (for CREATION
cooking modes only);
- set the cooking duration (for CREATION cooking
modes only);
- stop cooking by pressing the “START/STOP”
button;
- set the minute minder ;
- switch off the oven by pressing the button.
9. If a blackout occurs while the oven is already in
operation, an automatic system within the appliance
will reactivate the cooking mode from the point at
which it was interrupted, provided that the
temperature has not dropped below a certain level.
Programmed cooking modes which have not yet
started will not be restored and must be
reprogrammed.
CREATION cooking modes
All cooking modes have a default cooking
temperature which may be adjusted manually as
desired, between 30 °C and 300 °C (where
possible).
CREATION cooking modes include all manual
programmes.
The oven controls all essential aspects of each of