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IM016
www.scarlett.ru
SC-FS2550M01
3
GB
INSTRUCTION MANUAL
IMPORTANT SAFEGUARDS
Please read these operating instructions carefully in order to avoid damage due to incorrect use and keep it for future
reference.
Before the first switching on check that the voltage indicated on the rating label corresponds to the mains voltage in your
home.
Incorrect operation and improper handling can lead to malfunction of the appliance and injuries to the user.
For home use only. Do not use for industrial purposes.
Always unplug the appliance from the power supply when not in use.
Do not immerse the unit, cord or plug in water or other liquids. If it has happened, remove the plug from the wall socket
immediately and have the unit checked by an expert before using it again.
In order to avoid danger replacement of the damaged power cord should be performed by the manufacturer or service
centre authorized by the manufacturer, or experienced qualified personnel only.
Ensure that the cord does not hang over sharp edges and keep it away from hot surfaces.
To disconnect the appliance from the power supply pull it by the plug only, not by the cord.
Place the appliance on a dry stable non-hot surface, away from hot objects (e.g. hotplates); do not place under curtains
and shelves.
Never leave the appliance not supervised during use.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the
appliances by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Do not touch hot surface.
The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or
injury to users.
Do not operate the appliance while it is empty or without water in the reservoir.
The food steamer and components are not for use in ovens (microwave, convection or conventional) or on stove-top.
Be very careful when moving an appliance containing hot food or water or other hot liquids.
Lift and open cover carefully to avoid scalding and allow water to drip into bowl.
Do not attempt to repair, adjust or replace parts in the appliance. Repair the malfunctioning appliance in the nearest service
center.
If the produc
t has been exposed to temperatures below 0ºC for some time it should be kept at room temperature for at
least 2 hours before turning it on.
The manufacturer reserves the right to introduce minor changes into the product design without prior notice, unless such
changes influence significantly the product safety, performance, and functions.
Production date mentioned on the unit and/or on the packing materials and documentations.
BEFORE THE FIRST USE
Wash thoroughly all bowls and detachable parts in warm, soapy water before the first use; then rinse and dry carefully.
Wipe inside the water basin with a damp cloth.
HOW TO USE FOOD STEAMER
Place the appliance on a flat, steady surface.
Fill the water reservoir with clean water only. Do not put any other liquids or add any salt, pepper, etc. in the water
reservoir. Make sure that water is below the maximum level and above the minimum level.
Place the drip tray and bowls on the base
Place big pieces of food with longest cooking time in the bottom bowl.
COOKING
Using 2 bowls you can cook different dishes at the same time. Bear in mind, that flavour and smell of all products must be
compatible, because juice and fat blending can spoil the dishes.
When handling and removing hot components, use POT-HOLDERS to avoid burns from hot steam.
SETTING THE TIMER
Maximum time setting is 60 minutes.
Set the timer to the recommended cooking time (steaming times can be adjusted as per your experiment). Indicator light
turns on.
Steam comes in 35 seconds if using heating element sleeve.
The indicator light will turn off when cooking is completed.
VEGETABLES
Clean the vegetables thoroughly, cut off stems; trim; peel or chop if necessary. Small pieces steam faster than large ones.
Quantity, quality, freshness, size and temperature of frozen food, may affect steam timing. Adjust water amounts and
cooking time as desired.
Frozen vegetables should not be defreezed before steaming.
Name
Type
Qty
(g/pcs.)
Water level
Time
(min)
Artichokes
Fresh
4 pcs.
Max
45-50
Asparagus
Fresh
450
Max
11-16
Frozen
450
Max
16-18
Broccoli
Fresh
450
Max
10-15
Frozen
450
Max
15-19
White cabbage
Fresh
450
Max
17-21
Carrot
Fresh
450
Max
30
Cauliflower
Fresh
450
Max
11-14
Frozen
450
Max
12-17