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Part B: Performing the Analysis
Step
Key (or Instruction)
Display/Printout
1. Turn on the moisture analyzer
e
Sartorius logo is displayed
Self-test runs
2. Prepare the sample: not necessary
for corn starch
3. Open the sample chamber and
position a new sample pan
4. Tare the sample pan:
Select the
TARE
function
y
or
x
as needed
and confirm
u
5. Spread approx. 2 g of corn
starch uniformly on the sample pan
Close the sample chamber
6. Start the drying program
u
After 2 seconds’ delay
the header for the
moisture analysis is printed
(see next page)
29
PROGRAM
P1 130
o
C Auto.
S
0
092
g
TARE
SETUP
PROGRAMM
P1 130
o
C Auto.
S
0
002
g
TARA
SETUP
PROGRAMM
P1 130
o
C Auto.
S
2
036
g
START
SETUP
2
036
PROGRAMM
P1 130
o
C Auto.
Delay 2sec
S
g
TARA
SETUP
2
036
PROGRAMM
P1 130
o
C Auto.
Verzög. 2sec
S
S
g
TARA
SETUP