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ENGLISH
Fresh food
Portion
Auto
preheat
Shelf
level Temp.
Time
(min.)
Instructions
Pizza
800 g
200 °C
1
200 °C 20-25 Put fresh pizza dough
(300 g) flat on baking
tray. Distribute topping
e.g. tomato sauce,
vegetables and cheese
evenly on top.
Bread Rolls
(chilled dough)
400 g
(8 pcs)
180 °C
1
180 °C 14-16 Arrange bread rolls
evenly on baking tray.
Croissants
(chilled dough)
250 g
(6 pcs)
180 °C
1
180 °C 10-13 Arrange fresh croissants
evenly on baking tray.
Loaf Cake
(Marble
Cake)
700 g
No
preheat
1
160 °C 55-60 Put fresh dough in
rectangular black metal
dish (length 25 cm). Set
dish widthways in the
middle of rack.
Dutch
Butter cake
800 g
No
preheat
1
160 °C 55-65 Put fresh dough in
rectangular glass pyrex
dish (length 28 cm). Set
dish widthways in the
middle of rack.
Sponge
cake
700 g
No
preheat
1
160 °C 35-40 Put the fresh dough in a
round glass pyrex dish
or black metal dish. Put
cake in the centre of
oven on rack.
Hazel-nut
Cake
800 g
No
preheat
1
160 °C 60-65 Put the fresh dough in a
round black metal dish
(Ø 24 cm). Set cake in
the middle of oven on
rack.
Sponge
Cake Base
(Swiss Roll)
300 g
180 °C
1
180 °C 10-12 Put dough evenly on
baking paper on baking
tray.
Yeast Tray
Cake with
apples
1500 g 180 °C
1
180 °C 22-25 Put fresh dough (600 g)
flat on baking tray. Put
sliced apples on top.
Add almonds slices or
crumbles.
Fresh food
Portion
Auto
preheat
Shelf
level Temp.
Time
(min.)
Instructions
Muffins
500-
600 g
(12 pcs)
180 °C
1
180 °C 18-21 Fill muffins dough evenly
in a metal muffin mould,
suitable for 12 muffins.
Set dish on rack.
Cookies
300 g
(30 pcs)
180 °C
1
160-
180 °C
12-15 Put cookies evenly on
baking paper on baking
tray.
MICROWAVES + CONVECTION
This mode combines the microwave energy with the hot air and is therefore
reducing the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of
cooking food in an oven with hot air circulated by a fan on the back-wall.
Cookware for cooking with micr convection:
Should be able to let the microwaves pass through. Should be ovenproof
(like glass, pottery or china without metal trims); similar to the cookware
described under MW + Grill.
Food suitable for mic convection cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables,
scone rounds and breads.
Convection Guide for fresh and frozen food
Preheat the convection with the fast pre-heat function to the desired
temperature. Use the power levels and times in this table as guide lines for
convection cooking.
Fresh food
Portion
Power
Time
Instructions
PIZZA
Frozen
Pizza (ready
baked)
300-400 g 450 W +
250 °C
10-13 Place the pizza on the low
rack. After baking stand for
2-3 minutes.
MC455THRCSR_ZA_DE68-04172B-01_EN.indd 39
2013-08-12 �� 3:55:59