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Operating Instructions
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3
- - -
Cleaning in progress / Keep door closed
Starting the cleaning process
.
Tap the "Start/Stop" key.
D
A cooling or heating process takes place if the tem
perature in the cooking chamber is too high or too
low.
D
Duration of the automatic cool-down until cleaning
commences: At cooking chamber temperatures
−
150
°
C = approx. 6 Minuten,
−
180
°
C = approx. 10 Minuten,
−
250
°
C = approx. 30 Minuten.
D
After automatic temperature adjustment, the soaking
process automatically starts.
D
The progress bar indicates the time progression of
the process.
After the soaking process is finished, the message
"Spray cleaner" appears.
Introducing the spray cleaner
.
Put on safety goggles, protective gloves and protec
tive clothing.
.
Spray the cooking chamber with special spray
cleaner for cooking chambers.
.
Close the cooking chamber door.
D
The information "Start cleaning process?" appears.
.
Tap the key "Confirm".
D
The cleaning continues.
After the cleaning is finished, the information "Rinse coo
king chamber" is displayed.
Use the pull-out shower to rinse
.
Tap the key "Confirm".
D
The information "Open door" appears.
.
Open the cooking chamber door.
.
Rinse the cooking chamber with the pull-out shower.
.
Close the cooking chamber door.
- - -
Cleaning in progress / Keep door closed
.
Tap the key "Confirm".
The cleaning process is finished,
−
the display "Cleaning program" goes off,
−
the display "Start screen" appears,
−
carry out manual cleaning tasks,
refer to Page 83
Chapter 13.7!