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RKF 130
Operating the piston filler
Page 88 of 128
Version 1.1
Pos.
Installation
sequence
Name
Remarks
1
See remarks
Roasting cylinder
Firmly installed on the machine body
2
See remarks
Roasting piston seal
Attached to the roasting piston (pos.
3)
3
1
Roasting piston
Apply or spray the seal with food-
safe or edible grease or oil before
the installation; install the roasting
piston with the help of the lifting tool.
The roasting piston must be fit in the
correct position in the roasting
cylinder and screwed to the piston
rod
4
2
Piston screw
Tighten with a lifter (pos. 6)
5
3
Cover seal
Lubricate slightly with grease and
place it in the intended groove
6
See remarks
Lifter
Helps t tighten the piston screw
7
See remarks
Rotary piston seals
Attached to the rotary piston
8
4
Rotary piston
Insert the rotary piston (there is only
one correct position!); fill in the
sausage meat and close the cover of
the roasting cylinder
Attention: The roasting and rotary pistons may be inserted only when they
are switched off.