Rational iCombi Pro, Оригинальная инструкция по эксплуатации

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5 | Intelligent cooking - iCookingSuite
30 / 112 Original instructions for use
Steaming Chinese-style
Select this cooking path if you would like to steam fish Chinese style.
Fish in pastry
Select this cooking path if you would like to prepare salt-crusted fish.
Deep-fry
Select this cooking path if you would like to deep-fry fish.
Grilling
Select this cooking path if you would like to grill fish fillets or whole fish with or without skin.
Moqueca
Select this cooking path if you want to prepare Brazilian moqueca or other fish stews.
Nizakana
Select this cooking path if you want to poach fish, such as mackerel or herring, Japanese style in dashi stock.
Octopus
Select this cooking path if you want to cook octopus, squid or cuttlefish.
Breaded
Select this cooking path if you would like to prepare breaded fish fillets or breaded fish.
Sauté
Select this cooking path if you would like to sauté fish.
Braise
Select this cooking path if you would like to braise fish.
Chinese-style braising
Select this cooking path if you would like braise fish Chinese style.
Sukiyaki
Select this cooking path if you would like to prepare fish that has been marinated in Tsukeyaki (sukiyaki) sauce and
is to be cooked in the ideal climate.
5.2.4 Egg dishes and desserts
Baked dessert
Select this cooking path if you want to cook fresh, sweet puddings, such as semolina or rice pudding, strudel,
baked apples or kaiserschmarrn. Select this cooking path if you would like to prepare convenience products.
Steamed dessert
Select this cooking path if you want to cook steamed desserts, such as steamed dumplings or yeast dumplings.
Frying eggs
Select this cooking path if you want to cook fried eggs, scrambled eggs or omelet.
Boiled eggs
Select this cooking path of you would like to prepare eggs soft, medium, or hard-boiled or poached eggs.
Poached eggs
Select this cooking process if you want to poach eggs.