6
Rice Cooking Chart
• Chart is based on measuring rice and water with the rice
measuring cup provided.
• There are many different types of rice. Rice packaging
directions may call for different amounts of rice and water from
the chart; following package directions may vary results.
• Do not exceed maximum 5 water fill line to prevent overflow
while rice is cooking.
TYPE OF
RICE
MAXIMUM
AMOUNT
OF RICE**
MAXIMUM
AMOUNT
OF WATER
APPROX.
COOKING
TIME
YIELD*
NOTES
Long grain
white
5 cups
fill to 5 line
30–32 min
13
cups
Long grain
brown
5 cups
fill to 5 line
42–44 min
12
cups
Let
stand 10
minutes
Arborio
5 cups
fill to 5 line
32–34 min
12
cups
Basmati
5 cups
fill to 5 line
32–34 min
15
cups
Jasmine
5 cups
fill to 5 line
31–32 min
12
cups
Sushi Rice
5 cups
fill to 5 line
28–30 min
10
cups
*Measured in 1-cup U.S. measure
**Measured in rice measuring cup