12
Press the lid release button to open the lid. (Fig. 19)
13
Stir the rice to loosen it.
Stirring the rice allows excess steam to escape. This gives fluffier rice.
14
Press the Stop/Cancel button to go to standby mode or unplug the rice cooker to switch it
off.
Claypot or rice with soup
1
Follow steps 1 to 9 in section ‘Cooking rice’.
2
Press the Cook/OK button to confirm the setting (Fig. 6).
,
The first instruction appears on the display.
3
Press the Cook/OK button again to start the cooking process.
If you do not press the Cook/OK button again, the cooking process starts automatically after 10
seconds.
,
The Cook/OK light goes on and the cooking animation appears on the display.
4
The rice cooker beeps and the Cook/OK button flashes to indicate when you have to add
other ingredients.
5
Add the ingredients shown on the display. Then press the Cook/OK button to continue the
cooking process.
If you do not press the Cook/OK button again, the cooking process continues automatically after 30
seconds.
,
The display counts down in minutes (10, 9, 8 etc.) during the last 10 minutes of the cooking
process.
,
For claypot, the appliance beeps and the Cook/OK light flashes to indicate that you have to
perform the last step shown on the display. Press the Cook/OK button to continue the
cooking process. If you do not press this button, the cooking process continues automatically
after 10 seconds.
,
At the end of the cooking process, the appliance beeps and the message ‘Done’ appears on
the display. In the claypot menu, the Keep warm/Reheat light goes on to indicate that the
appliance has switched to the keep-warm mode.
,
In the claypot menu, the display counts up the keep-warm time in hours (12 hours max.).
6
Press the Stop/Cancel button once to cancel the cooking process, the preset setting or the
keep-warm mode.
7
Press the Stop/Cancel button to go to standby mode or unplug the rice cooker to switch it
off.
Congee
The Congee menu of this appliance consists of 5 submenus that allow you to cook different types
of congee or congee recipes.
Menu
HD4775
Approximate
cooking time
HD4775
Quantity of rice
(cups)
HD4777
Approximate
cooking time
HD4777
Quantity of rice
(cups)
Plain congee
thick
0.5-4 hrs
0.5-2
0.5-4 hrs
0.5-2.5
Plain congee thin 0.5-4 hrs
0.5-1
0.5-4 hrs
0.5-1.5
Green bean
congee
0.5-4 hrs
0.5-2
0.5-4 hrs
0.5-2.5
EnglisH
14
Содержание HD4775
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